Luyuanwai Soy Milk and Fried Dough Sticks (Rongqiao Yuecheng Branch)
小吃快餐 · ⭐ 3.9
Rongqiao Yuecheng, S-20-119, Fuyang Road
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Rongqiao Yuecheng, S-20-119, Fuyang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tofu Skin Wrapped Fried Dough Stick, Pumpkin Millet Porridge, Yuanwai Steamed Buns.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 3.9
- Address: Rongqiao Yuecheng, S-20-119, Fuyang Road
- Popular dishes: Tofu Skin Wrapped Fried Dough Stick, Pumpkin Millet Porridge, Yuanwai Steamed Buns, Yuanwai Special Spring Rolls, Yuanwai Special Sand Soup
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Tofu Skin Wrapped Fried Dough StickA Chinese snack made by wrapping fried dough sticks in thin tofu skin, then steamed or pan-fried for a crispy exterior and tender interior.
Pumpkin Millet PorridgePumpkin millet porridge is a dish made primarily from pumpkin and millet. The preparation is simple: peel and cut the pumpkin into pieces, then add it together with washed millet to a pot, along with适量 water, and cook until the porridge thickens and the grains are soft.
Yuanwai Steamed BunsA delicate steamed bun filled with pork and shrimp, known for its thin skin and rich broth inside.
Yuanwai Special Spring RollsFresh vegetables, pork, and shrimp are wrapped in thin spring roll wrappers and deep-fried until golden and crispy.
Yuanwai Special Sand SoupA soup made with chicken, shrimp, tofu, and vegetables, simmered in rich broth for a fresh and nutritious dish.
Yuanwai Special Glutinous Rice CakeMade from premium glutinous rice, pounded into a soft dough and coated with soy or sesame powder. Crispy outside, chewy inside—this traditional snack is a beloved delicacy.
Yuanwai Pork Rice BallTender pork belly seasoned with a secret sauce, wrapped in sticky rice and lightly fried for a crispy exterior. A savory and satisfying bite.
Yuanwai Chicken Stock Tofu BrainA delicacy made with soft tofu and seasoned with rich chicken broth, offering a smooth texture and savory flavor.
Slow-Cooked White Rice PorridgeA gentle simmering of rice creates a smooth, nourishing porridge—ideal for breakfast or recovery.
白煮蛋白煮蛋是将鸡蛋放入水中,用中火煮至熟透的简单做法。主要食材为鸡蛋,无需添加其他调料或辅料,煮熟后可直接食用或剥壳后食用。
Crispy Fried Dough with Sweet Sesame DumplingCrispy fried dough stuffed with sweet sesame dumpling, a popular street snack combining crunchy texture and soft, sweet filling.