Koukouxiang Skewer Shop (Headquarters)
Barbecue · ⭐ 4.5
Unit 5, Building 75, Xinfah Xiaoqu, Liaoyuan Street, Room 105, 1st Floor (beside Yiman Primary School)
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at Unit 5, Building 75, Xinfah Xiaoqu, Liaoyuan Street, Room 105, 1st Floor (beside Yiman Primary School). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: One-Perfect Potato Shreds, Air-dried Sausage, Spiced Pork Rib Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: Barbecue
- Rating: 4.5
- Address: Unit 5, Building 75, Xinfah Xiaoqu, Liaoyuan Street, Room 105, 1st Floor (beside Yiman Primary School)
- Popular dishes: One-Perfect Potato Shreds, Air-dried Sausage, Spiced Pork Rib Skewers, Grilled Chives, Roasted Chicken Wings
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
One-Perfect Potato ShredsA classic Chinese dish made from finely sliced potatoes stir-fried quickly with garlic, scallions, and vinegar for a crisp texture and tangy flavor.
Air-dried SausageSausage is a meat product made primarily from pork, seasoned with salt, soy sauce, cooking wine, and spices, then stuffed into casings and dried or air-dried.
Spiced Pork Rib SkewersA dish of marinated pork ribs skewered and grilled to perfection, with a flavorful secret sauce that delivers a spicy kick.
Grilled ChivesA dish made by grilling fresh chives on a pan, resulting in a savory and aromatic flavor with a slightly charred texture.
Roasted Chicken WingsRoasted chicken feet are made from chicken feet, marinated and then grilled in an oven or over charcoal. Remove excess fat and impurities, marinate with soy sauce, cooking wine, ginger slices, garlic, and other seasonings, then roast until golden and crispy on the outside and fully cooked inside.
Beef Jerky SkewersBeef dry bar is made by slicing beef into strips, marinating it, skewering on bamboo sticks, and drying or roasting to create a dried meat snack. Main ingredient is beef, seasoned with salt, soy sauce, chili powder, and other spices.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Old Soup Chicken HeadsA traditional dish made with chicken heads simmered in a rich broth of old hen and pork bones, offering a savory and tender texture.
Medicated Beef TripeA Sichuan dish featuring beef tripe simmered with medicinal herbs like angelica and astragalus, offering a spicy and aromatic flavor.
Flavorful Pig Trotter TendonsA dish made from pig trotter tendons simmered with spices and seasonings, resulting in a tender and flavorful texture.
Sichuan-style Spiced Pork SkewersPork ribs marinated and grilled on skewers, seasoned with sesame and Sichuan pepper for a fragrant, spicy flavor.