Qicha Restaurant (Xuhui Tian Di University Town Store)
Cantonese cuisine · ⭐ 3.5
Building 2, No. 12 Courtyard, South Street of Shuyuan, Xuhui Tiandi
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 2, No. 12 Courtyard, South Street of Shuyuan, Xuhui Tiandi. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Bing Xiancao Tea, Bacon Sausage Fried Rice, Milk Foam Iced Earl Grey Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Cantonese cuisine
- Rating: 3.5
- Address: Building 2, No. 12 Courtyard, South Street of Shuyuan, Xuhui Tiandi
- Popular dishes: Bing Xiancao Tea, Bacon Sausage Fried Rice, Milk Foam Iced Earl Grey Tea, Milk Foam Highland Green Tea, Fried Tofu
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Dishes
Bing Xiancao TeaIce mesona tea is made from mesona, boiled and filtered for juice, served chilled with ice or refrigerated. Add honey, syrup, or coconut milk for flavor. Refreshing and smooth texture.
Bacon Sausage Fried RiceBacon sausage fried rice is a dish made with rice, bacon, sausage, and eggs. Leftover rice is typically used for better texture. Bacon and sausage slices are stir-fried with beaten eggs, then mixed with rice for a well-blended flavor.
Milk Foam Iced Earl Grey TeaCreamy milk foam on cold-brewed Earl Grey tea with ice, made by whipping cream, milk, and a touch of sugar to create a layered texture.
Milk Foam Highland Green TeaA creamy高山绿茶 drink made by mixing cold-brewed high mountain green tea with fresh milk to form a thick cream layer on top. Stir before drinking for a layered taste experience.
Fried TofuFried tofu is a traditional dish made primarily from tofu. After being cut into cubes or slices, the tofu is fried in hot oil until golden and crispy. The exterior becomes crunchy while the inside retains the delicate texture of tofu.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Strawberry Long Island Iced TeaA strawberry Long Island Iced Tea made with vodka, rum, gin, tequila, and blue curaçao, blended with crushed fresh strawberries, lemon juice, and cola, then stirred with ice. Served in a highball glass, garnished with a strawberry slice or mint leaf.
Super Milk Green TeaSuper Milk Green is a drink made with green tea as the base, mixed with milk or non-dairy creamer. Ingredients include green tea, milk, and sugar. Brew the green tea, cool it, then add milk and sugar, stir well, and serve chilled or over ice.
Black Pepper Steak on Iron PlateBlack pepper iron plate beef is a dish made with beef and vegetables like green and red peppers, cooked quickly on a hot iron plate. The beef slices are marinated and stir-fried with vegetables to retain tenderness and absorb black pepper aroma.