Alley Noodles
小吃快餐 · ⭐ 3.5
No. 5 Courtyard, Sipu Dormitory, Sports North Street, No. 4 Building, 1st Floor, Unit 2
Dragon Mate tips
If you are traveling in China to visit Taiyuan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 5 Courtyard, Sipu Dormitory, Sports North Street, No. 4 Building, 1st Floor, Unit 2. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Glass Noodles, Stir-fried Dan Dan Noodles, Stir-fried Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 5 Courtyard, Sipu Dormitory, Sports North Street, No. 4 Building, 1st Floor, Unit 2
- Popular dishes: Stir-Fried Glass Noodles, Stir-fried Dan Dan Noodles, Stir-fried Sausage, Stir-Fried Blood Sausage with Pancake, Stir-Fried Noodles with Baked Pancake
China trip · China travel
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Dishes
Stir-Fried Glass NoodlesStir-fried凉粉 is a traditional dish made primarily with凉粉. The preparation involves cutting the凉粉 into块状, then quickly stir-frying it in hot oil with seasonings such as green onions, ginger, and garlic until the surface of the凉粉 turns slightly golden. Finally, soy sauce and salt are added, and the dish is stir-fried evenly to complete.
Stir-fried Dan Dan NoodlesA spicy stir-fried noodle dish made with minced meat, peanuts, and savory sauce, a classic Sichuan specialty.
Stir-fried SausageA Chinese dish made by stir-frying stuffed sausage with onions and peppers, known for its savory and slightly spicy flavor.
Stir-Fried Blood Sausage with PancakeA traditional Beijing dish combining stir-fried blood sausage, pancakes, and vegetables, simmered together for a rich, savory flavor.
Stir-Fried Noodles with Baked PancakeA Chinese home-style dish combining stir-fried noodles with a baked pancake, seasoned with eggs, vegetables, and meat for a savory flavor.
Stir-Fried Yellow NoodlesA stir-fried dish made with yellow noodles and vegetables, seasoned to perfection.
Beef tendon noodlesNiu Jin Mian is a noodle dish primarily made with noodles and beef tendons. The beef tendons are simmered until soft and tender, then combined with chewy noodles and topped with a specially prepared sauce. After thorough mixing, it is ready to be enjoyed.
Spicy Chicken Rice BowlSpicy chicken rice bowl features fried chicken stir-fried with dried chilies and Sichuan peppercorns, then served over steamed rice. Main ingredients include chicken thigh, dried chilies, Sichuan pepper, scallions, ginger, and garlic.
Fish-Flavored Shredded Pork Rice BowlFish-flavored shredded pork with rice is a Chinese rice dish featuring pork strips, wood ear mushrooms, carrots, and green peppers as main ingredients. The pork strips are first stir-fried with seasonings, then vegetables are added and cooked until flavorful. Finally, it is served over steaming hot rice, resulting in tender pork and crisp vegetables with a rich, savory sauce.
Egg Fried NoodlesA Chinese home-style dish made by stir-frying eggs with noodles, seasoned to taste and served hot.