Zui De Yi · Home-style Cooking (Jiangxia Walmart Branch)
Home-style Chinese cuisine · ⭐ 4.8
Wal-Mart Commercial Center, Wanhao International Garden, Tan Xinpei Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Wal-Mart Commercial Center, Wanhao International Garden, Tan Xinpei Road. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: King Chicken Stir-Fry, Large Bowl Cauliflower, Pork Shank and Lotus Root Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Home-style Chinese cuisine
- Rating: 4.8
- Address: Wal-Mart Commercial Center, Wanhao International Garden, Tan Xinpei Road
- Popular dishes: King Chicken Stir-Fry, Large Bowl Cauliflower, Pork Shank and Lotus Root Soup, Home-style Bone Soup with Lotus Root, Drunk Pork Ribs
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Dishes
King Chicken Stir-FryA Chinese home-style dish made by stir-frying chicken with chili, scallions, garlic, and ginger, resulting in tender meat and rich aroma.
Large Bowl CauliflowerChinese cauliflower dish made by washing and breaking cauliflower into florets, then blanching or stir-frying with seasonings like garlic, chili, or soy sauce. Often paired with meat slices or carrots.
Pork Shank and Lotus Root SoupA traditional Chinese soup made with pork shank and lotus root, slowly simmered to create a rich, savory broth.
Home-style Bone Soup with Lotus RootHome-style bone soup with lotus root made from pork bones and lotus root, slowly stewed for a clear broth, fresh taste, soft and sticky lotus root, tender bones, rich in nutrition.
Drunk Pork RibsSweet and savory drunken spare ribs, made with pork ribs marinated, deep-fried until crispy, then simmered in yellow wine, soy sauce, and sugar to absorb rich wine and sauce flavors.
Signature Fish SlicesFresh carp slices cooked in a spicy and fragrant sauce with vegetables, resulting in tender fish and rich flavor.
Steam-Pot Seasonal VegetablesSteam-cooked seasonal vegetables made with fresh ingredients like carrots, broccoli, green peas, and corn, steamed in a steam pot to retain natural flavor and nutrition.
Stir-Fried Seasonal VegetablesStir-fried Seasonal Vegetables is a dish primarily made with fresh seasonal vegetables. After washing, the vegetables are quickly stir-fried at high heat to preserve their natural color, aroma, and nutritional value. The dish offers a refreshing taste and a simple preparation method.
Crispy Roast DuckCrispy roast duck is made from a whole duck, marinated and roasted in a special oven. The duck is seasoned with a secret blend, then roasted at high heat to achieve crispy skin and tender meat. Served sliced with thin pancakes, sweet bean sauce, scallions, and cucumber sticks.
Steamed Egg with ShrimpA Chinese steamed dish made with eggs and shrimp, resulting in a delicate and savory texture.
Golden Crispy Pork StripsGolden crispy pork bites are a deep-fried snack made from pork tenderloin. The meat is cut into small pieces or strips, marinated with rice wine, soy sauce, and starch, then coated in a thin batter and fried until golden and crunchy. The exterior is crispy and fragrant, while the inside remains tender and juicy.