Ichi to Sukiyaki (Suning Plaza Store)
自助餐 · ⭐ 4.4
7th Floor, Suning Plaza, Renmin Zhong Road (next to Haidilao)
Dragon Mate tips
If you are traveling in China to visit Wuxi, this restaurant is worth a stop for great food. This restaurant is located at 7th Floor, Suning Plaza, Renmin Zhong Road (next to Haidilao). It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: M7 Wagyu Unlimited, M8 Wagyu, Da Hong Pao Milk Tea Unlimited.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 自助餐
- Rating: 4.4
- Address: 7th Floor, Suning Plaza, Renmin Zhong Road (next to Haidilao)
- Popular dishes: M7 Wagyu Unlimited, M8 Wagyu, Da Hong Pao Milk Tea Unlimited, Seafood Platter, Grilled Cheese Durian
China trip · China travel
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Dishes
M7 Wagyu UnlimitedPremium M7 grade Wagyu beef served in unlimited portions, expertly prepared to highlight its rich marbling and tender texture.
M8 WagyuM8 Wagyu is high-quality beef, primarily made from Japanese Wagyu, finely cut and cooked by grilling, roasting, or charcoal to preserve its natural fats and tenderness.
Da Hong Pao Milk Tea UnlimitedA rich blend of premium Da Hong Pao tea and fresh milk, offering a smooth, aromatic, and sweet taste—perfect for any time of day.
Seafood PlatterSeafood platter is a delicacy featuring a selection of fresh seafood, typically including shrimp, crab, and shellfish. The preparation is simple: clean the seafood thoroughly, then steam or grill it with fresh vegetables and seasonings to preserve the natural flavors of the seafood.
Grilled Cheese DurianA fusion dessert featuring fresh durian flesh mixed with creamy cheese, grilled until the surface is slightly charred and the inside melts, delivering a rich and aromatic experience.
Caramel PuddingCrème caramel is a dessert made primarily from eggs, milk, and sugar. The preparation involves heating sugar until it melts into caramel, pouring it into the bottom of a mold, then mixing milk with sugar and heating it before adding beaten eggs and stirring thoroughly. After filtering the mixture, it is poured into the mold containing the caramel and baked in an oven until set.
Milk ChocolateMilk chocolate is a dessert made primarily from milk and cocoa. It's created by mixing chocolate with milk, heating and stirring until fully blended, then pouring into molds to cool and solidify.
Three Ways of Fresh OysterFresh oysters are prepared in three ways: raw, steamed, and grilled. Each method highlights the natural sweetness and freshness of the oyster, showcasing its pure seafood flavor.
Garlic Steamed OystersGarlic butter oysters is a seafood dish made primarily with oysters, seasoned with garlic, spices, and other ingredients. To prepare, mix garlic paste and seasonings, then evenly spread the mixture onto the oysters before baking until fully cooked.
Snowflake Beef Top BladeSnowflake beef tenderloin is made from high-quality beef tenderloin, carefully prepared through a meticulous cooking process. In this dish, the beef tenderloin is sliced thinly, marinated with a specially crafted seasoning, and then quickly stir-fried at high heat to preserve its tenderness and flavor.
Fresh AbaloneFresh abalone is steamed or simmered to preserve its natural flavor, enhanced with broth, ginger slices, and scallions.