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Dachangjing Yanji Charcoal BBQ (Shuguang Road Branch)

Barbecue · ⭐ 3.4

Shop A30, Ground Floor, Building A, Ji'erdeng Hotel, Tianmei Commercial Building, Intersection of Xinhua Street and Shuguang Avenue, Baohua Road

Dishes

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  Kelp Chicken Soup

  A nourishing soup made with kelp and chicken, simmered gently to create a clear, savory broth.
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  Seafood Scallion Pancake

  Seafood scallion pancake is a dish made primarily from flour, mixed with chopped green onions and various seafood such as shrimp, squid, and shellfish to form a batter, then pan-fried into a饼-shaped food.
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  Stir-Fried Rice Noodles

  Stir-fried rice cakes is a dish made by stir-frying rice cakes with vegetables or other ingredients. The rice cakes are first boiled until soft and chewy, then stir-fried in oil, and finally mixed with seasonings and vegetables until evenly combined.
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  Grilled Pork Belly

  Grilled pork belly is a dish primarily made with pork belly. To prepare it, the pork belly is sliced, marinated, and then grilled on a rack over moderate heat. It's ready when both sides are golden brown and the edges slightly curl, resulting in tender and juicy meat that can be enjoyed with simple seasonings.
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  Grilled New Zealand Lamb

  Grilled New Zealand lamb features tender cuts marinated in herbs and spices, then slowly roasted to perfection.
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  Grilled Beef Bulgogi

  Grilled beef is a dish made primarily from beef slices, marinated and then grilled in an oven or on a grill. The exterior is golden and crispy, while the inside remains tender and juicy, paired with a specially prepared sauce to create a unique flavor.
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  煎秋刀鱼

  煎秋刀鱼是一道以秋刀鱼为主要食材的菜肴。将新鲜秋刀鱼清洗干净后，用盐和柠檬汁腌制片刻，然后在平底锅中加入少量油，将鱼两面煎至金黄酥脆，使其外皮香脆、内里鲜嫩。
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  Stone Pot Beef Rice Bowl

  Stone pot beef rice is made with tender beef slices, seasoned with a rich sauce and colorful vegetables such as carrots, green peppers, and onions, quickly stir-fried in a stone pot at high heat. Finally, the cooked beef and vegetables are placed on steaming hot rice, thoroughly mixed to allow each grain of rice to absorb the essence of the beef and vegetables.
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  Seaweed Rice Roll

  Sushi rice is primarily made from rice, seaweed, eggs, carrots, cucumbers, ham, and other ingredients. After cooking, the rice is mixed with a small amount of vinegar, sugar, and salt for seasoning, then spread onto seaweed sheets. Vegetables and meats cut into strips are placed on top, rolled into a cylindrical shape, and sliced into bite-sized pieces for serving.
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  Korean Seaweed Chicken Soup

  A traditional Korean soup made with chicken, seaweed, and seasonings, known for its soothing flavor and health benefits.

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