Northeast Big Plate Dishes
Northeastern Chinese cuisine · ⭐
Beiling New Village, Shangma Subdistrict
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Beiling New Village, Shangma Subdistrict. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dry-fried Pig Lung, Stewed Pork Ribs with Green Beans, Braised Eggplant in Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: Northeastern Chinese cuisine
- Rating:
- Address: Beiling New Village, Shangma Subdistrict
- Popular dishes: Dry-fried Pig Lung, Stewed Pork Ribs with Green Beans, Braised Eggplant in Sauce
China trip · China travel
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Dishes
Dry-fried Pig LungDry-fried pig lung is a Chinese dish featuring pig lung as the main ingredient. After cleaning and slicing, it's stir-fried with chili, garlic, and ginger until slightly charred and crisp with rich flavor.
Stewed Pork Ribs with Green BeansStewed pork ribs with green beans is a stew dish primarily made with pork ribs and green beans. The pork ribs are first blanched to remove any odor, then cooked together with green beans in a pot along with an appropriate amount of water, ginger slices, scallions, and other seasonings. It is slowly simmered until the pork ribs become tender and the green beans absorb the flavors.
Braised Eggplant in SauceStir-fried eggplant with sauce is a dish where eggplant slices are cooked or fried until soft, then mixed with a seasoned sauce containing soy sauce, garlic, green onions, sugar, and vinegar.