10th Line Creative Park · Pǔxiān Tea & Coffee · Book Bar
咖啡 · ⭐ 4.3
Room 101, Unit 10A, No. 188, Jijiamiao Road (280 meters west of Exit D, Jijiamiao Station)
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at Room 101, Unit 10A, No. 188, Jijiamiao Road (280 meters west of Exit D, Jijiamiao Station). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yunnan Dianhong Black Tea, Latte, Qi and Blood Nourishing Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 咖啡
- Rating: 4.3
- Address: Room 101, Unit 10A, No. 188, Jijiamiao Road (280 meters west of Exit D, Jijiamiao Station)
- Popular dishes: Yunnan Dianhong Black Tea, Latte, Qi and Blood Nourishing Tea, Aged Pu-erh Tea, Rose Beauty Tea
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Dishes
Yunnan Dianhong Black TeaYunnan Dianhong black tea is made from Yunnan large-leaf tea varieties through withering, rolling, fermentation, and drying. The leaves are dark and lustrous, the infusion bright red, with rich aroma featuring honey or floral-fruit notes.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.- Qi and Blood Nourishing TeaQi and blood tonic tea is made from Chinese herbs like astragalus, angelica, goji berries, red dates, and longan. Wash ingredients, boil in water, strain, and drink the liquid. This tea primarily nourishes qi and blood, suitable for daily health maintenance.
Aged Pu-erh TeaAged Pu-erh is a beverage made primarily from Pu-erh tea, typically brewed or simmered with hot water. No additional ingredients are added; flavor is extracted by controlling water temperature and steeping time.
Rose Beauty TeaRose beauty tea is made from dried rose petals, combined with goji berries and red dates. After soaking in clean water, it's boiled and simmered for 10 minutes. Strain and enjoy.- Pumpkin Seed SnackSesame snacks are mainly made from sunflower or pumpkin seeds, cleaned and roasted or stir-fried, with seasonings like salt, sugar, or spices added. Common methods include dry roasting or frying followed by cooling to create a crispy texture.
Raw Pu-erh TeaSheng Pu'er is a tea product made from Yunnan large-leaf sun-dried green tea, pressed into shape and naturally aged. Its production includes picking, killing green, rolling, and sun-drying—no渥堆 fermentation—preserving the tea's original flavor and active compounds.
White TeaWhite tea is a beverage made from tea leaves, primarily using tender buds or newly unfolded leaves of the tea plant, processed through withering and drying without rolling or fermentation, thus preserving the natural form and components of the leaves.- Starry Five-Point Star Pu'er Chrysanthemum TeaStar-chasing Five-pointed Star Pu'er Chrysanthemum Tea is made from Pu'er tea and dried chrysanthemums. Mix them in proportion, rinse Pu'er quickly with hot water to remove impurities, then add chrysanthemums and steep with boiling water for several minutes. The tea has a golden color and combines the fragrance of chrysanthemums with the rich flavor of Pu'er.