Musi Burger (Guangzhou University of Chinese Medicine Campus Sanyuanli Branch)
小吃快餐 · ⭐ 3.4
Dayuan (Daxue) Canteen, Compound No. 12, Jichang Road, Sanyuanli Subdistrict
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Dayuan (Daxue) Canteen, Compound No. 12, Jichang Road, Sanyuanli Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mexican Chicken Wrap, New Orleans BBQ Wings, Deep-sea Cod Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.4
- Address: Dayuan (Daxue) Canteen, Compound No. 12, Jichang Road, Sanyuanli Subdistrict
- Popular dishes: Mexican Chicken Wrap, New Orleans BBQ Wings, Deep-sea Cod Roll, Deep-Sea Cod Burger, Red Fortune Chicken Cutlet
China trip · China travel
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Dishes
Mexican Chicken WrapThe Mexican chicken roll is wrapped in a wheat tortilla and filled with chicken, lettuce, tomato, and sauce. The chicken is marinated and then pan-fried, then combined with fresh vegetables and rolled into the tortilla, creating a rich and layered flavor.
New Orleans BBQ WingsNew Orleans-style grilled wings are made primarily from chicken wings, marinated with New Orleans seasoning and then baked. The skin is golden and crispy, while the meat inside remains tender and juicy, delivering a unique aroma.
Deep-sea Cod RollA dish made from fresh deep-sea cod, marinated and rolled, then steamed to perfection—delicate, tender, and refreshingly flavorful.
Deep-Sea Cod BurgerThe Deep-Sea Cod Burger features deep-sea cod as its main ingredient, marinated and then pan-seared to perfection—crispy on the outside and tender within. It's layered with fresh vegetables such as lettuce, tomato, and onion, and served in a specially crafted burger bun. A minimal amount of seasonings is used during preparation to enhance the flavor.
Red Fortune Chicken CutletFresh chicken thigh marinated and deep-fried to golden crispness, symbolizing good fortune with its red hue.
Supreme Seven Shrimp RollsA premium dish featuring fresh shrimp and other ingredients wrapped in a thin batter and deep-fried to golden crispiness, offering a delightful balance of texture and flavor.
Potato CakeHash browns are a snack made primarily from root vegetables, usually potatoes or sweet potatoes. The preparation involves boiling the tubers, peeling them, mashing them into a paste, mixing in an appropriate amount of starch or flour along with seasonings, shaping the mixture into small patties, and then frying or baking until golden and crispy.
Taro Sweet Potato BallsTaro sweet potato balls are a type of dumpling dish made primarily from sweet potatoes and taro. Steam the sweet potatoes and taro until soft, then mash them into a paste. Add an appropriate amount of glutinous rice flour and sugar, mix well, knead into a dough, shape into small balls, and deep-fry in oil until golden and crispy.
香辣鸡米花香辣鸡米花以鸡胸肉为主要食材，切成小块后用调味料腌制，再裹上淀粉或面糊进行油炸，使其外酥里嫩。成品呈金黄色，口感酥脆，带有明显的香辣味。
Meat Connected to BoneSpiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.