Bao Duo Xi · Pineapple Bun (Dongguan Chang'an Shatou Market Store)
小吃快餐 · ⭐
Shop No. 47, Shitou Market Street
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 47, Shitou Market Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Champion Crispy Taro Bun, Walnut Chocolate Roll Toast, Thai Basil Pork Focaccia.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating:
- Address: Shop No. 47, Shitou Market Street
- Popular dishes: Champion Crispy Taro Bun, Walnut Chocolate Roll Toast, Thai Basil Pork Focaccia, Seaweed Rice Bread, Tomato Zucchini Focaccia
China trip · China travel
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Dishes
Champion Crispy Taro BunChampion Crispy Taro Bun is a Chinese dim sum with taro as the main filling. The outer layer is made with a multi-layered crispy pastry, baked until golden brown and crisp. The filling uses high-quality taro, steamed and mashed into a paste, mixed with sugar and oil to achieve a smooth, soft texture and rich taro aroma. The bun is formed by wrapping the pastry around the taro filling, sealing it, optionally brushing with egg wash or sprinkling sesame seeds, then baked until the pastry layers puff up and turn golden. The result is a crispy exterior with a soft, fragrant interior.
Walnut Chocolate Roll ToastWalnut chocolate roll toast is made with toast as the base, filled with chocolate spread and roasted walnut pieces, then rolled and sliced. The outer layer is crispy, while the inside is rich and sweet. Main ingredients include toast, dark chocolate, and walnuts, prepared through spreading, rolling, and cutting.
Thai Basil Pork FocacciaThai Basil Pork Focaccia is a creative dish that blends Thai flavors, mainly consisting of pork, Thai basil, and garlic. The pork is stir-fried with spices and then placed on focaccia dough for baking.
Seaweed Rice BreadSeaweed rice bread is a type of bread made primarily with rice and seaweed. It is typically made by mixing rice with seaweed flakes into a dough and then baking it. The texture is crispy, with a fresh seaweed flavor.
Tomato Zucchini FocacciaTomato Zucchini Focaccia is an Italian-style bread made with tomatoes and zucchini. Fresh tomatoes and sliced zucchini are placed on the dough, then baked with olive oil and spices.
Pineapple BunA sweet, fluffy bun with a caramelized sugar crust resembling a pineapple's texture, often enjoyed with tea or as a snack.
Red Bean Pineapple BunA sweet bun with a golden, crispy pineapple crust and a soft interior filled with sweet red bean paste.
Classic Portuguese TartA classic Portuguese tart made with a flaky crust and creamy custard filling, baked to golden perfection.
Hot Dog BunA hot dog bun is a baked good with a sausage inside. Main ingredients include flour, yeast, water, sugar, salt, and sausage. The dough is made by mixing these ingredients, fermented, rolled into a circle, filled with sausage, then baked until golden brown.
Mini Cheese Sausage BunMini Cheese Sausage Bun is a small bread filled with rich cheese and sausage, with a soft crust and rich filling, offering a unique taste.
Truffle Beef FocacciaTruffle beef focaccia is made with hand-rolled focaccia dough, topped with sliced tender beef and fresh black truffles, then baked at high temperature. The crust is crispy while the inside remains soft, offering a rich aroma. The beef is juicy and tender, with the distinct flavor of black truffles blending perfectly with olive oil.
Black Pepper Chicken BurgerGrilled chicken breast marinated in black pepper sauce, served in a soft bun for a savory and aromatic bite.