Lao Tongguan Meat Bun (Yangguang Li Xiang Cheng Branch)
小吃快餐 · ⭐ 3.5
Room A16, 1st Floor, Building 6, Lane 12, Lianyang Residential Community
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room A16, 1st Floor, Building 6, Lane 12, Lianyang Residential Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tongguan Baiji Pancake, Ham Stir-Fried Noodle Strips, Stir-Fried Beef Tendon Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.5
- Address: Room A16, 1st Floor, Building 6, Lane 12, Lianyang Residential Community
- Popular dishes: Tongguan Baiji Pancake, Ham Stir-Fried Noodle Strips, Stir-Fried Beef Tendon Noodles, Beef Noodles, Secret-Recipe Rolled Noodles
China trip · China travel
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Dishes
Tongguan Baiji PancakeTongguan Baiji Pancake is a traditional Shaanxi dish made from flour, yeast, and water. It is fermented, rolled into thin pancakes, and fried on a flat pan until golden brown. The texture is crispy with a soft inside, often served with sauce.
Ham Stir-Fried Noodle StripsA classic Chinese home-style dish made by stir-frying thin noodle strips with ham, seasoned with garlic and green onions for a savory flavor.
Stir-Fried Beef Tendon NoodlesStir-fried beef tendon noodles is a Chinese dish featuring beef tendons and noodles. After pre-processing, the tendons are sliced and stir-fried with noodles, along with scallions, ginger, garlic, soy sauce, and cooking wine until flavorful. The tendons are tender yet chewy, and the noodles absorb the sauce for a rich taste.
Beef NoodlesBeef noodle soup features wide noodles as the main ingredient, paired with slow-cooked beef chunks. It is typically seasoned with scallions, ginger, garlic, soy sauce, star anise, and other spices, simmered over low heat to create a rich, flavorful broth. The noodles are chewy, the beef is tender, and the soup is deeply savory.
Secret-Recipe Rolled NoodlesA dish made from thin, hand-rolled noodles seasoned with a secret sauce and fresh vegetables like cucumber and carrot, offering a refreshing and tangy taste.
Pure Fat Green Pepper Meat BurgerPure fat green pepper meat burger is a Chinese fast food made with pork and green peppers. It uses pork with a balanced fat and lean ratio, stewed and mixed with green peppers, then stuffed into a special bread.
Stir-Fried Rice Noodles with PorkDrumstick stir-fried rice noodles is a dish primarily made with pork strips and rice noodles. The preparation involves slicing pork into thin strips, cooking the rice noodles until tender, then stir-frying them with seasonings and vegetables until the ingredients are fully blended, resulting in an appealing color and aroma.
肥瘦青椒肉夹馍肥瘦青椒肉夹馍主要由五花肉、青椒和馍组成。五花肉切块炖煮至软烂，青椒切丝备用。将炖好的肉剁碎与青椒混合，夹入烤制的馍中，形成夹馍。
Shaanxi Fried Rice NoodlesA popular dish made by stir-frying rice noodles with vegetables and seasonings, known for its tangy and spicy flavor.
Snow Cabbage Egg and Pork Stir-Fried RiceA savory rice dish made with snow cabbage, eggs, and pork strips, stir-fried for a flavorful and satisfying meal.