Qingkou Clear Soup Noodles (Gongmao Road Store)
小吃面食 · ⭐ 3.9
Shop 114, No. 26 Fulu Fang, Gongmao Road, Jinyu Village, Shangjie Town
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 114, No. 26 Fulu Fang, Gongmao Road, Jinyu Village, Shangjie Town. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Big Mixed Rice Noodles, Big Mixed Noodles, Small Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃面食
- Rating: 3.9
- Address: Shop 114, No. 26 Fulu Fang, Gongmao Road, Jinyu Village, Shangjie Town
- Popular dishes: Big Mixed Rice Noodles, Big Mixed Noodles, Small Dumplings, Mixed Spring Vegetables, Stir-fried Water Spinach with Garlic
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Dishes
Big Mixed Rice NoodlesA cold dish made with rice noodles and fresh vegetables, dressed in a tangy and spicy sauce.
Big Mixed NoodlesA Chinese cold noodle dish made by mixing cooked noodles with vegetables and a savory sauce.
Small DumplingsDumpling soup is a Chinese snack made by wrapping minced pork or shrimp in thin dough wrappers to form small dumplings. The filling is placed in the center of the wrapper, which is then sealed and boiled. It is commonly served in broth or plain water, garnished with green onions, cilantro, and soy sauce.
Mixed Spring VegetablesA cold dish made by mixing fresh seasonal vegetables like shepherd's purse, malabar spinach, and Chinese toon, lightly blanched and tossed with garlic, sesame oil, and salt.
Stir-fried Water Spinach with GarlicA refreshing dish made by stir-frying water spinach with garlic and seasonings, known for its crisp texture and savory flavor.
Mixed Pork SaladA refreshing dish made with tender pork and mixed vegetables, dressed in a savory sauce.
Special Pork Offal NoodlesA dish made with pork offal and thin noodles, stir-fried and simmered in broth for a savory, satisfying flavor.
Stewed Intestine NoodlesFatty intestine noodles is a noodle dish primarily made with fatty intestines and noodles. The cooked fatty intestines are sliced and stir-fried with seasonings, then set aside. After the noodles are boiled, the stir-fried fatty intestines are poured over them, and garnished with chopped green onions and cilantro.
Braised Bone-in Pork ShankBraised pork bone is a traditional dish primarily made with pork bones. The bones are first cleaned and simmered, then slowly cooked with various spices and sauces until the meat becomes tender and the sauce becomes rich.