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Lian Sheng Hong Kong Style Teahouse Kitchen (Houjie Branch)

Cantonese cuisine · ⭐ 3.6

100 meters southwest of the intersection of Nan Huan Road and South Alley of San Zhuang Road

Dishes

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  Curry Chicken Cutlet

  Chicken cutlet marinated and pan-fried, then simmered in a rich curry sauce for a flavorful dish.
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  Big Satisfaction Beef Rib Donburi

  Big Satisfaction Beef Rib Donburi is made with fresh beef ribs, rice, and a special sauce, then simmered. It has a tender texture and rich sauce flavor, making it a delicious main dish.
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  Dry-Fried Beef Rice Noodles

  Dry-fried beef rice noodles is a dish made from rice noodles, beef, bean sprouts, and other ingredients. First, slice the beef and marinate it. Cook the rice noodles and set aside. Heat a wok, stir-fry the beef until it changes color, then add the bean sprouts and rice noodles. Season with soy sauce and other seasonings, and quickly stir-fry until well combined.
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  Tear-Style Chicken Rice

  Hand-teared chicken rice is a Chinese fast food dish featuring shredded cooked chicken leg or whole chicken served with rice. Typically includes scallions, cilantro, cucumber slices, and a sauce made from soy sauce, vinegar, garlic, and chili oil.
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  Hamburger

  A hamburger is a fast food item composed of a bun, patty, vegetables, and other seasonings. The bun is typically a soft round bread, while the patty is usually made from beef or chicken and becomes fragrant after being grilled or fried. Common vegetables include lettuce, tomato, and onion, which add a fresh taste to the burger. Seasonings are added according to personal preference, such as cheese or sauces.
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  Pork Cutlet Sandwich

  Pork cutlet sandwich is a pastry that blends Chinese and Western elements, primarily made with pork chops and bread. The pork chops are marinated and then pan-fried until golden and crispy, while the bread is soft and fluffy. During preparation, the pork chop is placed inside the bread, and sauce or vegetables can be added according to personal taste.
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  Stir-Fried Fish Slices

  A dish made by quickly stir-frying fresh fish slices with aromatics like ginger, garlic, and scallions, resulting in tender and flavorful fish.
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  Fermented Tofu Spinach

  A Chinese home-style dish made with water spinach stir-fried in fermented tofu sauce, offering a savory and aromatic flavor.
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  Cheese Baked Steak Rice

  Cheese baked steak rice features a beef steak with rice, topped with rich cheese and baked. The steak is tender and juicy, while the cheese is creamy and stretchy, offering a rich flavor.
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  Sour Beef Soup

  Sour Soup Beef is a dish primarily made with beef rolls,辅料 including enoki mushrooms and yellow chili pepper sauce. The preparation involves boiling the enoki mushrooms and placing them at the bottom of a bowl, then stir-frying the yellow chili pepper sauce, adding broth or water, and cooking the beef rolls until done. Finally, the entire mixture with its sauce is poured into the bowl lined with enoki mushrooms.

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