Yi Lan Xiang Lanzhou Beef Noodle (Hang Tian Wan Yuan Store)
小吃面食 · ⭐ 4.3
Wanyuan Plaza
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at Wanyuan Plaza. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Four-Grid Assorted Vegetables, Large Beef Shank Lanzhou Noodles, Crispy Pork Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃面食
- Rating: 4.3
- Address: Wanyuan Plaza
- Popular dishes: Four-Grid Assorted Vegetables, Large Beef Shank Lanzhou Noodles, Crispy Pork Strips, Oatmeal Sweet Dumpling Soup, Sesame Oil Cucumber
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Dishes
Four-Grid Assorted VegetablesFour-grid small dishes is an elegant appetizer composed of four different flavored mini dishes. It typically includes pickled vegetables, cold-marinated seafood, fried snacks, and braised meat dishes. Each dish is carefully prepared with vibrant colors and varied textures, designed to provide a rich and diverse taste experience.
Large Beef Shank Lanzhou NoodlesLanzhou beef noodles with large beef shank feature tender, flavorful beef and hand-pulled wide noodles. The beef is slowly stewed until soft, while the noodles are chewy and elastic. The broth is made from beef bones and spices, topped with green onions and cilantro.
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Oatmeal Sweet Dumpling SoupOatmeal sweet dumpling soup is made with oats and fermented rice dumplings. Oats are soaked beforehand and cooked together with the dumplings, creating a unique taste. First, oats are boiled until soft, then sweet dumplings are added to simmer, blending the flavors into a thick porridge-like soup.
Sesame Oil CucumberA cold dish made by mixing cucumber with sesame oil. Cucumber is washed, cut or smashed, salted, drained, then mixed with sesame oil, garlic, a little sugar and vinegar, and chilled before serving.
Sichuan Pepper Chicken CutletFeng椒 chicken cutlet is made from chicken breast, marinated to infuse flavor, then pan-fried until golden and crispy. The fresh aroma of Sichuan pepper perfectly complements the tender and juicy chicken, creating a unique and delicious taste.
Tomato and Egg Fried NoodlesTomato and egg fried noodles is a home-style noodle dish made primarily with tomatoes, eggs, and noodles. The preparation involves cooking the noodles to about 80% doneness, then removing them and stir-frying with tomatoes and eggs before combining the noodles and stirring everything evenly.
Skewered LambSkewered lamb is a barbecue dish featuring lamb as the main ingredient. Fresh lamb is cut into small pieces, threaded onto metal skewers, marinated, and grilled over charcoal. Common seasonings include cumin and chili powder, resulting in a crispy exterior and tender, aromatic meat.
Reviews
- creamy_sesameThe noodles had a really nice chew to them, nice and springy, and the broth was super flavorful without being too salty. The beef was these big thick slices of beef shank, honestly so satisfying to eat. The place itself was clean and you can see right into the kitchen which is always a good sign. Service was friendly, food came out fast, and they even brought out some warm red date water on the house which was a really nice touch after the meal. It's down in the basement of Wanyuan Plaza, super easy to get to and no long waits. Perfect spot for a quick weekday lunch, would definitely come back.