Yuzhe Gaijiao Noodles
小吃面食 · ⭐ 4.0
Zhonglou Residential Community
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at Zhonglou Residential Community. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Double Pepper Chicken Noodles, Double Pepper Chicken Noodles with Tripe, Big Plate Chicken Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 4.0
- Address: Zhonglou Residential Community
- Popular dishes: Double Pepper Chicken Noodles, Double Pepper Chicken Noodles with Tripe, Big Plate Chicken Noodles, Stir-Fried Pork, Stir-Fried Noodles
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Dishes
Double Pepper Chicken NoodlesDouble Pepper Chicken Noodles features chicken and green/red peppers. Chicken is diced, stir-fried with peppers, seasoned, then mixed with cooked noodles. Balanced ingredients and precise heat create tender chicken and crisp peppers.
Double Pepper Chicken Noodles with TripeA flavorful dish combining stir-fried chicken and green and red peppers tossed in noodles, topped with crispy tripe for a satisfying bite.
Big Plate Chicken NoodlesDa Pan Ji Ban Mian is a dish primarily made with chicken and noodles. The chicken is stewed until tender and juicy, then mixed with cooked noodles and a specially prepared sauce. After thorough mixing, the noodles fully absorb the rich flavors of both the chicken and the sauce.
Stir-Fried PorkStir-fried pork is a Chinese dish primarily made with pork, typically sliced thinly and quickly stir-fried with garlic, chili, and other seasonings. The dish has a bright red color, tender meat, and retains the original flavors of the ingredients during cooking.
Stir-Fried NoodlesStir-fried拉条 is a noodle dish made by stir-frying noodles with vegetables, meat, and other ingredients. After boiling the拉条 noodles, they are mixed with stir-fried vegetables and meat, then evenly tossed to create a rich texture and vibrant colors.
Stir-Fried Intestine NoodlesA stir-fried noodle dish featuring pork intestines and vegetables, seasoned with spicy sauces and aromatics.
Stir-fried Tripe NoodlesBao Du Mian is a dish featuring beef or lamb tripe quickly blanched, sliced, and served over cooked noodles with a sauce made from soy sauce, vinegar, garlic, and chili oil. Main ingredients include fresh offal and handmade or machine-made noodles.
Beef Brisket Noodle SoupBeef brisket noodles feature beef brisket as the main ingredient, paired with noodles. After blanching, the beef is stewed with spices until tender and flavorful, then mixed or served separately with cooked noodles.
Tomato and Egg NoodlesTomato and egg noodles is a home-style noodle dish made with tomatoes, eggs, and noodles. The preparation is simple: first, cut the tomatoes into pieces and beat the eggs. Then, cook the noodles until done and set aside. In another pan, stir-fry the tomatoes and eggs together, then mix in the noodles to combine.
Garlic Shoots and Pork NoodlesA savory dish featuring tender pork strips and fresh garlic shoots stir-fried and served over cooked noodles.
Garlic Shoot Sichuan Pork NoodlesSichuan-style pork stir-fried with garlic shoots and served over noodles, offering a spicy and savory flavor.
辣子鸡丁盖浇面辣子鸡丁盖浇面以鸡丁和干辣椒为主要食材，鸡丁经腌制后炒熟，加入干辣椒、花椒等调料翻炒，最后将炒好的辣子鸡丁浇在煮熟的面条上。制作过程中注重火候，使鸡肉嫩滑、辣椒香辣。
Green Pepper Shredded Pork NoodlesGreen pepper and pork stir-fry over noodles: tender pork strips marinated with wine, soy sauce, and starch, stir-fried with blanched or quickly cooked green pepper strips, then served over boiled noodles. Simple preparation, emphasizing ingredient pairing and precise heat control.