Jinlaishun Copper Pot Boiled Meat
小吃快餐 · ⭐ 4.1
20 meters south of the west gate of Guonan Xinyuan Residential Community, Hanlin Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at 20 meters south of the west gate of Guonan Xinyuan Residential Community, Hanlin Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Inner Mongolia Lamb Rolls, Spicy Pepper and Preserved Egg Salad, Hand-Cut Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 4.1
- Address: 20 meters south of the west gate of Guonan Xinyuan Residential Community, Hanlin Road
- Popular dishes: Inner Mongolia Lamb Rolls, Spicy Pepper and Preserved Egg Salad, Hand-Cut Beef, Hand-Cut Lamb Meat, Luonan Tofu Skin
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Dishes
Inner Mongolia Lamb RollsFresh lamb slices from Inner Mongolia are rolled and quickly cooked by boiling or grilling, resulting in tender and flavorful meat with a natural taste.
Spicy Pepper and Preserved Egg SaladA cold dish made by mixing sliced preserved eggs with fresh chili peppers, offering a refreshing and savory flavor.
Hand-Cut BeefHand-cut beef is a dish made from premium beef that is manually sliced into thin pieces. To prepare it, the beef is first de-tendoned and then cut against the grain into thin slices, which are marinated with appropriate seasonings before being quickly stir-fried or boiled in a hot pot.
Hand-Cut Lamb MeatHand-cut lamb uses fresh lamb meat, sliced thin by hand, typically cooked by boiling, hot pot, or quick stir-frying to preserve its tender flavor. Main ingredient is lamb, with basic seasonings like green onion, ginger, and garlic.
Luonan Tofu SkinLuonan tofu skin is a traditional soy product from Luonan County, Shaanxi, made by pressing tofu and then braising and sun-drying it for a firm, flavorful texture.
Clear Soup and Spicy Mala Hot Pot BaseA dual-flavor hot pot base featuring clear soup and spicy numbing broth, ideal for cooking a variety of ingredients.
Trending Beef TripeA spicy and crispy dish made from beef tripe, quickly blanched and tossed in a signature Sichuan chili sauce, perfect for foodies seeking bold flavors.
Fresh TripeFresh tripe is a dish made primarily from fresh beef tripe. The tripe is carefully processed to maintain its tender texture and is typically cooked simply with spicy or sour seasonings, highlighting the tripe's unique crispiness and the rich aroma of the seasoning.