Chuan Huo Yan Hot Pot (Dahualing Branch)
Hot pot · ⭐ 3.9
Stalls 6–7, Building A14, Dahualing Residential Community, Daqiao New Area
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Stalls 6–7, Building A14, Dahualing Residential Community, Daqiao New Area. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Egg Dumpling, Big V Crab Stick, Crispy Beef Tripe Supreme.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Hot pot
- Rating: 3.9
- Address: Stalls 6–7, Building A14, Dahualing Residential Community, Daqiao New Area
- Popular dishes: Egg Dumpling, Big V Crab Stick, Crispy Beef Tripe Supreme, Beef Dumplings, Freshly Sliced Beef
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Dishes
Egg DumplingA traditional Chinese dish made by wrapping minced pork in a thin egg skin and steaming it, resulting in a tender and savory delicacy.
Big V Crab StickBig V crab stick dish features crab sticks mixed with eggs, carrots, and green peas, stir-fried or steamed. A touch of salt, pepper, and starch enhances its smooth texture.
Crispy Beef Tripe SupremeFresh beef tripe is specially prepared to maintain a crisp texture, served in spicy hot pot for a satisfying bite.
Beef DumplingsBeef bao is a classic pastry made primarily with优质 beef, seasoned with scallions, ginger, and other spices, finely chopped to create a flavorful filling. The dough is made from high-gluten flour, fermented, then wrapped around the filling and steamed. The finished beef bao has a soft, white skin and a juicy, savory filling with distinct beef pieces, offering a rich and satisfying texture.
Freshly Sliced BeefFresh beef slices from tenderloin or shank, hand-cut and quickly cooked to preserve natural texture and juices, typically prepared by stir-frying, boiling, or grilling.
Crispy Black Layer CakeCrispy Black Layer Cake is a dessert made primarily with black sesame, crafted by alternately stacking thin, crispy pastry layers with rich black sesame paste. Each layer offers a delicate crunch and a deep sesame flavor.
Sour Soup Yinyang PotYangzi River hot pot features two broths: one sour broth made from tomatoes, white vinegar, and pickled chili, and the other clear or spicy broth. It includes beef, lamb, seafood, tofu, and vegetables, cooked and enjoyed together.
Fresh Tiger PrawnsFresh prawns are prepared using freshly caught river shrimp, cleaned and cooked directly. Common methods include steaming, boiling in water, or stir-frying to preserve the tender texture, enhanced with ginger, scallions, and other seasonings.
Yellow-fleshed Potato SlicesYellow-fleshed potato slices are primarily made from sliced yellow-fleshed potatoes, which are washed and dried before being processed by frying or baking. Seasoning with a small amount of salt or other seasonings can be added as needed during preparation. The finished product is golden in color and has a crispy or soft and chewy texture.