Pork Blood Noodles (Xinyuan Home Store)
小吃面食 · ⭐ 3.7
No. 108, Building 2, Xinjiayuan, No. 412 Liuyanghe Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 108, Building 2, Xinjiayuan, No. 412 Liuyanghe Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: 卤肉汤粉, Xiamen Five-Spice Meat Rolls, Signature Pork Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃面食
- Rating: 3.7
- Address: No. 108, Building 2, Xinjiayuan, No. 412 Liuyanghe Road
- Popular dishes: 卤肉汤粉, Xiamen Five-Spice Meat Rolls, Signature Pork Rice Noodles, Stewed Pork and Sweet Potato Noodles, Dan Dan Noodles
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Dishes
卤肉汤粉卤肉汤粉是一道以猪五花肉和米粉为主要食材的菜品。猪五花肉经过焯水后与八角、桂皮、香叶等香料一同炖煮，制成卤汁；米粉用热水泡软后放入碗中，浇上热卤汁和切片卤肉，最后可加入葱花、香菜等配料。
Xiamen Five-Spice Meat RollsXiamen Five-Spice Meat Rolls is a traditional Chinese dish made by marinating pork with five-spice powder, rolling it into logs, and steaming until tender. It features a rich, savory flavor and soft texture.
Signature Pork Rice NoodlesA traditional Hunan dish featuring tender pork and rice noodles, slow-cooked in a savory sauce and served hot.
Stewed Pork and Sweet Potato NoodlesA savory dish made with sweet potato noodles tossed in a rich pork-based sauce, popular in Chinese street food culture.
Dan Dan NoodlesDan zha mian features noodles topped with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Cooked noodles are mixed with the fragrant sauce and optionally garnished with cucumber strips and bean sprouts.
Soup-filled Tofu CubesA dish made by filling steamed tofu cubes with savory broth and meat or shrimp filling, resulting in a tender and flavorful bite.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Beef Daoxiao NoodlesBeef Daoxiao Noodles feature fresh beef and hand-cut noodles as main ingredients. After cutting the beef into chunks, it is cooked together with the noodles. The noodles have a chewy texture, while the beef is tender and flavorful, and the broth is rich and savory.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
Fresh Meat DumplingsFresh meat dumplings are filled with pork and wrapped in thin dough, shaped like ingot. To cook, boil the dumplings in water until done, serve with clear soup, sprinkle with chopped green onions, and enjoy a delicious flavor.