Ma Shang Lu Pork Belly Roast (Damei Store)
Barbecue · ⭐ 3.7
No. 158, Jinhuai Street, Damiang Subdistrict, Building 15, Annex No. 107
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 158, Jinhuai Street, Damiang Subdistrict, Building 15, Annex No. 107. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Roasted Gluten Strips, Seasoned Tofu Skin, 凉虾.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Barbecue
- Rating: 3.7
- Address: No. 158, Jinhuai Street, Damiang Subdistrict, Building 15, Annex No. 107
- Popular dishes: Roasted Gluten Strips, Seasoned Tofu Skin, 凉虾, Grilled Duck Intestine Skewers, Tofu Skin
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Roasted Gluten StripsRoasted gluten strips are made from gluten and grilled. The main ingredients are gluten, and the cooking method is grilling. The taste is salty.
Seasoned Tofu SkinSeasoned tofu skin is made from soy products and is cooked or marinated. It has a firm texture and rich flavor, often used in cold dishes, stir-fries, or stews.
凉虾凉虾是一种以大米为原料制成的凉菜，将大米磨成浆后过滤，用特制工具挤出小颗粒状，煮熟后冷却成型。成品呈透明或微白的小虾状，口感滑爽弹牙，常配以红糖水、蜂蜜或酸梅汤食用。
Grilled Duck Intestine SkewersGrilled duck intestine skewers are a barbecue dish made primarily with duck intestines, marinated and grilled over charcoal. The taste is fresh and fragrant, with a crispy outside and tender inside.
Tofu SkinLai Moku is a dish made mainly from konjac, processed by slicing and boiling, with a crisp texture and a light flavor.
Grilled SausageGrilled sausage is a dish that uses sausages as the main ingredient. The sausages are sliced or kept whole and heated in an oven or on a grill until the surface is slightly charred and the inside is fully cooked. No additional ingredients are typically added during preparation, though a light brush of oil or a sprinkle of seasoning may be applied as needed.
Freshly Baked Da PiFreshly baked Da Pi is a type of wheat flour-based food made by fermenting, rolling and baking. It has a crispy outer layer and a soft inner texture with rich flavor.
Tender Pork with Fragrant BonePork tenderloin and pig trotter tendons stir-fried in a spicy sauce, offering a rich, savory flavor and satisfying texture.
Spicy and Fragrant BeefSpicy and fragrant beef made with tender beef slices stir-fried in a blend of chili, Sichuan pepper, and aromatic spices.