POPUP by BNT
特色菜 · ⭐ 3.9
No. 232, Fanyu Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 232, Fanyu Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pigeon Blood Dish, Shanghai-style Pork Pie, French Braised Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 特色菜
- Rating: 3.9
- Address: No. 232, Fanyu Road
- Popular dishes: Braised Pigeon Blood Dish, Shanghai-style Pork Pie, French Braised Pork Belly, Bohai Bay Scallop, Charcoal-Grilled Sea Bass
China trip · China travel
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Dishes
Braised Pigeon Blood DishA traditional Chinese dish made by braising pigeon blood and meat in a seasoned broth, resulting in a rich, savory flavor.
Shanghai-style Pork PieA fusion dish from Shanghai, featuring seasoned pork filling wrapped in a flaky crust and baked to golden perfection.
French Braised Pork BellyFrench Braised Pork Belly is made by slow-cooking pork belly with red wine, onions, carrots, and herbs until tender and flavorful.
Bohai Bay ScallopFresh scallops from the Bohai Bay, sautéed with garlic, butter, and a touch of white wine for a delicate, savory flavor.
Charcoal-Grilled Sea BassA dish featuring fresh sea bass marinated and grilled over charcoal, resulting in a crispy skin and tender, flavorful flesh.
Charcoal-Grilled Chongming Butter ChickenA dish featuring Chongming free-range chicken marinated in butter and grilled over charcoal, resulting in a crispy skin and tender, flavorful meat.
Caramel Pudding with Sea Salt Ice CreamA dessert featuring creamy custard topped with a caramel crust, served alongside sea salt ice cream for a sweet and salty contrast.
Jade Vegetable SaladA refreshing salad made with fresh jade vegetables and other crisp vegetables, dressed with a light vinaigrette or sesame sauce.
Homemade Aged HamHomemade aged ham made from premium pork legs, cured with salt and air-dried for extended periods to develop rich, savory flavors.
Yellowtail SashimiFresh yellowtail fish is sliced thinly and served raw, typically with soy sauce and wasabi, highlighting its delicate and savory flavor.