Ji Mama Dandan Noodles (Huanchang Street Branch)
美食 · ⭐ 3.8
Room 108, Building C-MH-1, Ruikai International, Jinyu Avenue, Nanguan District
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 108, Building C-MH-1, Ruikai International, Jinyu Avenue, Nanguan District. It is a 美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Beef Noodle Soup, Big Plate Chicken Noodles, Big Pot Chicken Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 美食
- Rating: 3.8
- Address: Room 108, Building C-MH-1, Ruikai International, Jinyu Avenue, Nanguan District
- Popular dishes: Original Beef Noodle Soup, Big Plate Chicken Noodles, Big Pot Chicken Rice, Mom's Potato Noodles, Noodles with Sauce
China trip · China travel
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Dishes
Original Beef Noodle SoupOriginal beef noodle soup features beef or brisket, noodles, green onions, ginger slices, and star anise, slowly stewed until tender. The cooked noodles are mixed with the beef and rich broth for a flavorful dish.
Big Plate Chicken NoodlesA flavorful Xinjiang-style dish combining tender chicken, potatoes, and peppers in a rich sauce served over hand-pulled noodles.
Big Pot Chicken RiceChicken and potato rice dish with stewed chicken and potatoes, seasoned with onion, green pepper, soy sauce, star anise, and Sichuan peppercorns, served over rice.
Mom's Potato NoodlesA home-style dish made with potato noodles stir-fried with minced meat and vegetables, offering a smooth texture and savory flavor.
Noodles with SauceDalu noodles are primarily made with noodles, eggs, minced meat, and wood ear mushrooms. The sauce is stir-fried and then mixed with boiled noodles. The sauce is prepared by stir-frying eggs, minced meat, and seasonings, resulting in a delicious flavor that creates a rich texture when combined with the noodles.
Old Jar Sichuan Pickled Vegetable NoodlesLao Tan Suan Cai Noodles is a convenience food featuring noodles, fermented vegetables, and seasoning packets. The noodles are usually fried or non-fried fine strands, the pickled cabbage is made from fermented Chinese cabbage, and the seasoning includes salt, spices, and flavor enhancers. Simply cook the noodles, add the pickled cabbage and seasoning, then mix well to enjoy.
Golden Fried NoodlesGolden Fried Noodles is a Chinese dish made with eggs and noodles, stir-fried with vegetables for a golden color and savory taste.