801 Lobster House
其他美食 · ⭐ 3.7
No. 23, Tashan Road, Annex 13
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 23, Tashan Road, Annex 13. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Boiled Eel in Spicy Sauce, Pickled Pepper Frog, Pickled Pepper Frog Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 其他美食
- Rating: 3.7
- Address: No. 23, Tashan Road, Annex 13
- Popular dishes: Boiled Eel in Spicy Sauce, Pickled Pepper Frog, Pickled Pepper Frog Noodles, Stir-Fried Eel with Roasted Peppers, Skewered Meat
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Dishes
Boiled Eel in Spicy SauceA spicy Sichuan dish made with eels, cooked in a broth with chili and Sichuan peppercorns, served with vegetables like bean sprouts.
Pickled Pepper FrogA Sichuan dish made with frog meat stir-fried with pickled chili peppers, garlic, ginger, and scallions, delivering a spicy and tangy flavor.
Pickled Pepper Frog NoodlesPickled Pepper Frog Noodles is a Sichuan dish made with frog meat and pickled peppers, cooked by boiling. It has a fresh spicy flavor with rich taste.
Stir-Fried Eel with Roasted PeppersA spicy Sichuan dish featuring tender eel stir-fried with roasted peppers, delivering a rich, aromatic flavor.
Skewered MeatSkewer meat is a dish primarily made with pork or lamb. The meat is cut into bite-sized pieces, marinated with seasoning to infuse flavor, then threaded onto skewers. It is cooked by grilling or frying until the exterior is crispy and the inside remains tender, with a golden color.
ScrewSnails are a dish primarily made with snail ingredients, usually field or sea snails, cleaned and processed by boiling or blanching in water. They can be stir-fried with葱姜蒜 and chili, or simmered with豆瓣酱 and soy sauce to enhance flavor.
Spicy CrawfishSpicy crayfish is primarily made with fresh crayfish, which are cleaned and then stir-fried with chili peppers, Sichuan peppercorns, ginger, garlic, scallions, and other seasonings. During cooking,适量 of cooking wine, soy sauce, and doubanjiang (fermented broad bean paste) are added to create a rich flavor and tender, chewy shrimp meat.
Spicy Green Frog Stir-frySpicy green frog stir-fry made with fresh frog meat, green peppers, and Sichuan peppercorns, delivering a bold, numbingly spicy flavor.