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Luomi & Luosifen (Changsheng Branch)

小吃快餐 · ⭐ 3.8

Changxin Street, Changhong Chain KTV

Dishes

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  Marinated Egg

  Hard-boiled eggs simmered in a savory sauce made with soy sauce and spices, resulting in a rich, flavorful snack.
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  Filled Fish Balls

  Fish balls are made primarily from fish meat. First, the bones are removed and the fish meat is finely minced. Then, egg white, starch, and other seasonings are added, mixed thoroughly, and shaped into small balls. Inside each ball is a savory meat or seafood filling. Once cooked and floating to the surface, they are ready to serve—tender in texture with a rich, flavorful center.
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  Braised Chicken Feet

  Chicken feet braised in a savory sauce until tender and flavorful.
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  Signature Luosifen

  Signature Luosifen features Liuzhou specialty snail as the main ingredient, paired with rice noodles, pickled bamboo shoots, fried beancurd skin, peanuts, wood ear mushrooms, and daylilies. The broth is made by simmering snail bones, then seasoned with chili oil, spices, and seasonings. The focus lies in a rich broth and abundant ingredients, creating a uniquely flavored noodle dish.
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  Hot Dog (Single Order, No Free Side)

  A classic American fast food item made by placing a sausage in a long bun, often served with mustard, sauerkraut, or onions. Simple and satisfying.
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  Secret-Recipe Beef Meatballs

  Secret-recipe beef meatballs made from fresh beef, seasoned and hand-formed, then gently simmered to retain tenderness and rich flavor.
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  Coddled Egg

  A simple dish made by frying eggs gently in a pan, resulting in a soft and tender texture with a fully intact yolk.
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  Fermented Bamboo Shoots

  Suan sun is made primarily from bamboo shoots and undergoes pickling and fermentation. Fresh bamboo shoots are sliced or cut into pieces, then mixed with salt and a specific fermenting agent, placed in a sealed container to naturally ferment until it develops its characteristic sour taste.
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  Sour Pickled Beans

  Sour pickled beans is a dish made primarily from green beans, which are fermented to develop a unique sour taste. In the preparation process, the beans are first selected and washed, then dried. Next, they are mixed with seasonings such as salt, sugar, and chili peppers, and then sealed for fermentation until they acquire a tangy aroma and flavor.
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  Chicken Thigh

  Chicken thigh meat marinated and cooked by pan-frying, grilling, or stewing. Main ingredient is chicken thigh, with seasonings like soy sauce, cooking wine, and ginger to enhance flavor.

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