Renyi Jia Pao Mo
美食 · ⭐ 3.8
Northeast corner of the intersection of Liuyan Road and Ba Rui 1st Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Northeast corner of the intersection of Liuyan Road and Ba Rui 1st Road. It is a 美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Premium Beef Noodles in Soup, General Stir-fry, Lamb Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 美食
- Rating: 3.8
- Address: Northeast corner of the intersection of Liuyan Road and Ba Rui 1st Road
- Popular dishes: Premium Beef Noodles in Soup, General Stir-fry, Lamb Noodle Soup, Beef Tripe Hot Pot, Grilled Beef Tendon
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Dishes
Premium Beef Noodles in SoupPremium beef noodle soup made with slow-cooked beef and handmade bread, served in a rich, aromatic broth.
General Stir-fryA simple stir-fry dish made with pork, green peppers, and onions, quickly cooked to a savory and slightly spicy flavor.
Lamb Noodle SoupA traditional Chinese dish made with lamb and flatbread, simmered together to create a rich, savory soup.
Beef Tripe Hot PotBeef tripe hot pot is a dish featuring beef tripe as the main ingredient. After cleaning and preparation, the tripe is sliced thinly or into strips and quickly blanched in boiling water until cooked. It can be enjoyed with dipping sauces such as garlic paste, cilantro, and chili oil.
Grilled Beef TendonGrilled beef tendons is a dish primarily made with beef tendons. To prepare it, the beef tendons are first marinated to absorb flavor, then placed on a grill and slowly roasted over moderate heat. When the surface is slightly charred and the inside remains tender, it is served with a specially prepared seasoning to enhance its rich flavor.
Roasted Beef TendonRoasted beef tendons is a dish made primarily from beef tendons, blanched, marinated with seasonings, then grilled in an oven or over charcoal. The tendons, tough initially, become soft and elastic after roasting.
Vegetable Assortment (Small Portion)A small portion of assorted vegetables, typically including cucumber, carrot, wood ear mushroom, and bean sprouts, lightly prepared and served chilled for a refreshing taste.
Sour Beef DumplingsSour beef dumplings feature tender beef filling served in a tangy, spicy broth—perfect for bold flavor lovers.