亚马逊环球美食百汇(梦时代百盛店)
自助餐 · ⭐ 4.1
No. 428 Beijing East Road, Jiangxi Bestmart Mengshidai Store, 4th Floor
Dragon Mate tips
If you are traveling in China to visit Nanchang, this restaurant is worth a stop for great food. This restaurant is located at No. 428 Beijing East Road, Jiangxi Bestmart Mengshidai Store, 4th Floor. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Cut Beef, Brazilian Barbecue, Brazilian Grilled Chicken Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 自助餐
- Rating: 4.1
- Address: No. 428 Beijing East Road, Jiangxi Bestmart Mengshidai Store, 4th Floor
- Popular dishes: Original Cut Beef, Brazilian Barbecue, Brazilian Grilled Chicken Wings, Brazilian Grilled Char Siu, Seafood Platter
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Dishes
Original Cut BeefPrime cut beef refers to whole cuts from specific parts of the cow, such as tenderloin, shank, or shoulder, without grinding or reconstituting. Typically cooked by pan-searing, grilling, or stewing to preserve its natural texture and flavor.
Brazilian BarbecueBrazilian barbecue features beef, pork, and lamb skewered and slow-cooked over charcoal after marinating. Seasoned with spices and salt, the meat is turned regularly for even cooking.
Brazilian Grilled Chicken WingsBrazilian grilled chicken wings are marinated in special spices and grilled over charcoal, resulting in crispy skin and tender meat with rich flavor.
Brazilian Grilled Char SiuA fusion dish using marinated pork shoulder, slow-grilled to perfection with a smoky flavor and tender texture, blending Brazilian barbecue techniques with traditional Chinese char siu style.
Seafood PlatterSeafood platter is a delicacy featuring a selection of fresh seafood, typically including shrimp, crab, and shellfish. The preparation is simple: clean the seafood thoroughly, then steam or grill it with fresh vegetables and seasonings to preserve the natural flavors of the seafood.
Freshly Sliced SalmonFreshly sliced salmon is a dish primarily made with fresh salmon. The salmon is deboned and descaled, then sliced thinly and typically served raw or lightly marinated to preserve its natural flavor.
OysterOysters, using fresh oysters as the main ingredient, are typically served with lemon juice or a special sauce. The preparation is simple: open the oyster shells, keep the half-shell containing the oyster meat, clean it thoroughly, and enjoy raw, or enhance the flavor with additional seasonings.
Peeled shrimpPipi shrimp is a dish primarily made with pipi shrimp, typically prepared by steaming, boiling, or stir-frying. Its特色 lies in preserving the shrimp's tender texture, natural flavor, and rich nutrition.
Mango JuiceMango juice is made by peeling and pitting ripe mangoes, then blending them in a blender until smooth. Add water or ice cubes as needed and blend until well mixed. A small amount of sugar or honey can be added for sweetness, and milk or coconut milk can be included to enhance the texture.
Baked Oysters with CheeseCheese-baked oysters is a seafood dish made with fresh oysters as the main ingredient, topped with rich cheese and baked to perfection. The tender oyster meat blends perfectly with the melted cheese, creating an appealing color and a rich, flavorful taste.
Western-style CakeA Western-style cake made from flour, eggs, sugar, and butter, processed by mixing and baking. Depending on the type, it may include辅料 like cream, chocolate, fruit, or nuts, with a soft or dense texture.
Iron Plate Sirloin SteakA premium sirloin steak marinated and grilled on a hot iron plate, resulting in a tender, juicy dish with a savory flavor.