Tan Ji Lu Xia (Hengda D District Store)
小吃快餐 · ⭐ 4.2
No. 38, Shuangxing Avenue, Annex No. 34
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at No. 38, Shuangxing Avenue, Annex No. 34. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Garlic Crawfish, Spicy Boiled Crawfish, Jumping Spicy Frog Legs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 38, Shuangxing Avenue, Annex No. 34
- Popular dishes: Garlic Crawfish, Spicy Boiled Crawfish, Jumping Spicy Frog Legs, Spicy Softshell Turtle, Spicy Lamb Bone Hot Pot
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Dishes
Garlic CrawfishGarlic shrimp is made with freshwater crayfish as the main ingredient, stir-fried with garlic, spices, and seasonings. First, clean the crayfish thoroughly, then marinate them with garlic, ginger slices, chili peppers, and other seasonings. Finally, quickly stir-fry over high heat to maintain the fresh and tender texture of the shrimp meat.
Spicy Boiled CrawfishSpicy boiled crayfish is a dish made with fresh crayfish, cleaned and simmered with various spices and seasonings. Common ingredients include chili, Sichuan pepper, star anise, ginger, and scallions to infuse the crayfish with rich flavor.
Jumping Spicy Frog LegsA spicy Sichuan dish made with frog legs stir-fried in chili, garlic, and ginger, known for its fiery flavor and tender texture.
Spicy Softshell TurtleSpicy Softshell Turtle is a dish primarily made with softshell turtle, seasoned with chili peppers, Sichuan peppercorns, and other spices. After preparation, the turtle is stir-fried with scallions, ginger, garlic, and doubanjiang (fermented broad bean paste), then simmered in broth until tender. Finally, the sauce is reduced and seasoned to allow the turtle to fully absorb the spicy and numbing flavors.
Spicy Lamb Bone Hot PotSpicy lamb bone hot pot is made with lamb bones and spices such as chili and Sichuan pepper, cooked in water or broth. It has a spicy and fragrant flavor, with tender meat and rich soup.
Spicy Lamb TrottersSpicy lamb trotters, made with fresh lamb trotters as the main ingredient, seasoned with a variety of spices and chili peppers. The lamb trotters are first stewed until tender, then stir-fried with a specially prepared spicy and numbing sauce to fully absorb the rich spicy and numbing flavors.