Minle Food Garden (Changyuan Apartment Branch)
天津菜 · ⭐ 4.2
Ground-floor commercial unit, Changyuan Apartment, Yilin Road, Liulin Street, Liulin Subdistrict (near Zhujiang Road)
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at Ground-floor commercial unit, Changyuan Apartment, Yilin Road, Liulin Street, Liulin Subdistrict (near Zhujiang Road). It is a 天津菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-Style Fish, Three Treasure Beef Cubes, Four Fortune Meatballs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 天津菜
- Rating: 4.2
- Address: Ground-floor commercial unit, Changyuan Apartment, Yilin Road, Liulin Street, Liulin Subdistrict (near Zhujiang Road)
- Popular dishes: Three-Style Fish, Three Treasure Beef Cubes, Four Fortune Meatballs, Minle Vegetarian Roll, Minle Special Chicken
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Dishes
Three-Style FishA dish featuring a fresh carp prepared in three different ways: braised, steamed, and simmered in soup, offering varied flavors in one meal.
Three Treasure Beef CubesA Chinese dish featuring beef cubes stir-fried with carrots, green peppers, and onions, offering a savory and satisfying flavor.
Four Fortune MeatballsFour Happiness Meatballs are large pork meatballs made from seasoned pork filling, shaped by mixing and forming, then fried and braised. They have a bright red color and a shape resembling lion heads, hence also known as Braised Lion's Head.
Minle Vegetarian RollA vegetarian dish made by rolling fresh vegetables such as carrots and wood ear mushrooms in bean sheets and steaming. Light and healthy, ideal for vegetarians.
Minle Special ChickenMinle Special Chicken uses locally raised free-range chicken, marinated in a secret sauce and slowly stewed to tender perfection, served with seasonal vegetables for a distinctive local flavor.
烧三丝饭烧三丝饭是一道以胡萝卜、青椒和火腿为主要食材的炒饭。将三种食材切成细丝，与米饭一同翻炒，加入适量调味料，使米饭吸收食材的香味。
Old Stir-Fried ThreeLao Bao San is a Chinese stir-fry dish featuring pig liver, kidneys, and stomach. Sliced ingredients are marinated with wine and starch, then quickly stir-fried with garlic and ginger, finished with soy sauce and salt.
Egg Yolk Corn ShrimpA Chinese dish featuring shrimp, corn kernels, and salted egg yolk, stir-fried to create a rich, savory flavor.
Stir-Fried Cabbage with SauceStir-fried cabbage with sauce is a Chinese dish featuring cabbage as the main ingredient, sliced and stir-fried with garlic and ginger, then seasoned with sweet bean or yellow soybean sauce until tender and flavorful.
Fish-Flavored Chicken RiceFish-flavored shredded chicken rice is a Chinese rice dish made with chicken breast as the main ingredient, combined with vegetables such as wood ear mushrooms and carrots. The ingredients are sliced and stir-fried to create a flavorful topping for rice. Its distinctive feature is the use of fish-flavored sauce, which imparts a unique savory aroma—despite containing no actual fish ingredients.