Zao Yang Steamed Bun Shop (Maimiao Street Branch)
小吃快餐 · ⭐ 3.1
Shop No. 5, Ground Floor, Building 7, Minggui South Residential Complex
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 5, Ground Floor, Building 7, Minggui South Residential Complex. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mini Dough Stick, Jiaxing Pork Zongzi, Pork Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.1
- Address: Shop No. 5, Ground Floor, Building 7, Minggui South Residential Complex
- Popular dishes: Mini Dough Stick, Jiaxing Pork Zongzi, Pork Cake, Handmade Rice Cake, Signature Cold Noodles
China trip · China travel
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Dishes
Mini Dough StickA traditional Chinese snack made by frying fermented dough, crispy outside and soft inside, commonly served with soy milk or congee for breakfast.
Jiaxing Pork ZongziJiaxing meat zongzi is a traditional Chinese snack made by wrapping glutinous rice, pork belly, salted egg yolk, and mushrooms in bamboo leaves and steaming them. The seasoned pork belly is mixed with rice, then combined with salted egg yolk and mushrooms, wrapped into a pyramid shape using bamboo leaves, and slowly steamed until fully cooked.
Pork CakeA savory dish made from fresh pork, seasoned and pan-fried into a crispy cake-like form.
Handmade Rice CakeA traditional Chinese snack made from glutinous rice, filled with ingredients like cured meat and shrimp, steamed then pan-fried to a crispy exterior and soft interior.
Signature Cold NoodlesSignature cold noodles made from premium flour, processed through washing, rolling, and steaming to create thin, elastic sheets. Served with shredded cucumber, bean sprouts, and carrots, then dressed in a sauce of vinegar, soy sauce, chili oil, garlic water, and sesame paste.
Soup DumplingsSteamed dumplings filled with seasoned pork and a savory broth, known for their delicate wrappers and rich, juicy filling.
Sweet and Spicy Rice BallA rice ball seasoned with sweet and spicy sauce, often wrapped in seaweed or vegetables for a convenient and flavorful snack.
Meat Floss and Salted Egg Zhi FanA traditional Shanghai snack made with glutinous rice, seasoned salted egg, and savory meat floss.
Sesame Seed and Egg PancakeA savory pancake made from eggs and meat floss, pan-fried until golden brown on both sides. Soft texture with distinct layers.
Spicy NoodlesSpicy noodle salad is made by mixing cooked noodles with chili oil, garlic, green onions, soy sauce, vinegar, and optional vegetables like cucumber, carrot, or bean sprouts.