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Wentong Ice Room (Poly Design District Branch)

Cantonese cuisine · ⭐ 4.2

C1003, 1st Floor, East Tower, Shiguanghui, Huangbian North Road

Dishes

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  Tom Yum Hong Kong Noodles

  A fusion dish combining Thai tom yum soup with Hong Kong-style noodles, featuring shrimp, mushrooms, and vegetables in a tangy, spicy broth.
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  Bear Ice Milk Tea

  A cold drink made with black tea as the base, mixed with milk or plant-based milk. After cooling the tea, it's blended with milk, sweetened with syrup, poured into a cup with ice, and topped with cream or pearls. Often shaped like a bear using ice cubes or奶盖, perfect for summer.
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  Bear-shaped Lemon Iced Tea

  Bear Frozen Lemon Tea is a beverage made from fresh lemons and selected tea leaves, blended with ice. The refreshing acidity of lemon and the aromatic flavor of tea blend harmoniously to create a crisp taste, while the adorable bear-shaped design adds a touch of fun.
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  Bear Lemon Tea

  A refreshing lemon tea served chilled, shaped like a bear, made with fresh lemon slices and sweetened tea for a delightful summer drink.
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  Signature Homemade Meat Sauce Pasta

  Signature homemade meat sauce pasta made with spaghetti and a savory meat sauce cooked from ground beef, onions, garlic, and tomato sauce, served mixed together.
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  Rich Custard Delight

  Bao Fu Lou Nai Hua is a dessert made primarily from eggs, milk, sugar, and low-gluten flour. The yolks are mixed with sugar, then combined with milk and flour, poured into a mold, and steamed. The finished product has a delicate and soft texture with a slightly caramelized surface.
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  Tomato Cheese Pork Chop Bake Rice

  Thick pork chop baked rice with fresh tomato and cheese, layered over rice, topped with cheese and baked until melted for a rich flavor.
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  Crispy Fried Chicken Rice

  Crispy scallion oil chicken cutlet rice features marinated chicken breast coated and fried until golden and crispy, served with sautéed scallion oil and rice. The chicken is tender and juicy inside with a fragrant scallion oil flavor.
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  French Toast

  French toast is a fried dish made primarily from bread slices, typically dipped in egg or cream and pan-fried until golden brown. Common accompaniments include jam, honey, powdered sugar, or milkshakes.
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  Jin Dodo French Fries

  Golden Potato Fries are made from potatoes, sliced and deep-fried. Crispy on the outside, soft inside, usually served with ketchup or seasoned salt.
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  Snowflake Beef and Egg Rice

  A savory dish featuring tender snowflake beef slices stir-fried with eggs and served over steamed rice.
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  Heartbreaking Rice

  The Soul-Rendering Rice is built on优质 rice, topped with pan-seared barbecued pork, silky egg, and fresh green vegetables. The barbecued pork is specially seasoned and grilled to perfection—crispy on the outside and tender within—then drizzled with a house-made sauce that blends harmoniously with the rice, delivering a rich and layered taste experience.

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