Yuyuan Sour Cabbage Braised Beef Noodles
小吃面食 · ⭐ 3.8
No. 366 Zhenda Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 366 Zhenda Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Cold-mixed pig's head meat, Beef and Knife-Sliced Noodles, Braised Beef Noodles with Bamboo Shoots.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.8
- Address: No. 366 Zhenda Road
- Popular dishes: Cold-mixed pig's head meat, Beef and Knife-Sliced Noodles, Braised Beef Noodles with Bamboo Shoots, Braised Beef Noodle Soup, Braised Beef Fried Rice with Egg
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Dishes
Cold-mixed pig's head meatCold拌 pig's head meat is a chilled dish made primarily from cooked pig's head meat, sliced and mixed with scallions, ginger, garlic, cilantro, soy sauce, vinegar, chili oil, and sesame oil.
Beef and Knife-Sliced NoodlesA Chinese dish featuring hand-cut noodles tossed with tender beef and savory sauce, offering a satisfying blend of texture and flavor.
Braised Beef Noodles with Bamboo ShootsBraised beef and tender bamboo shoots simmered in savory sauce, served over noodles for a rich, satisfying meal.
Braised Beef Noodle SoupA hearty dish featuring tender beef simmered in a rich broth, served with soft noodles that absorb the savory flavors.
Braised Beef Fried Rice with EggStewed beef fried rice with beef, eggs, and rice. Beef is stewed until flavorful, eggs are cooked separately. Then rice is stir-fried with the beef and eggs, seasoned to blend flavors.
Sour Cabbage Braised Beef NoodlesSour cabbage braised beef noodles are made primarily with beef and sour cabbage. The beef is cut into chunks and simmered together with the sour cabbage, then braised with seasonings such as soy sauce, sugar, and cooking wine. Finally, the stewed beef and broth are poured over cooked noodles.
Spicy Beef Tripe Daoxiao NoodlesSpicy beef tripe stir-fried with chili and Sichuan pepper, served over hand-cut dao xiao noodles for a bold, numbing flavor.
Spicy Beef Tripe NoodlesSpicy beef tripe noodles feature blanched beef tripe sliced and mixed with cooked noodles, seasoned with chili oil, garlic, green onions, soy sauce, vinegar, and Sichuan pepper powder. The dish emphasizes tender tripe and chewy noodles, with a spicy flavor profile.
Spicy Beef Tripe Noodle SoupSpicy beef tripe noodles made with tender beef tripe simmered in a rich, spicy broth and served with hand-pulled noodles.
Spicy Chicken FeetSpicy chicken feet are made from chicken feet marinated with various spices and chili, then deep-fried until golden and crispy, and finally stir-fried with a specially prepared spicy sauce.