Huang Suan Fei Pian (Shuangnan Branch)
小吃快餐 · ⭐ 4.1
No. 85, Shuangnan Street
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 85, Shuangnan Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Dishes, Mixed Bamboo Shoots, Mixed Ear Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 85, Shuangnan Street
- Popular dishes: Braised Dishes, Mixed Bamboo Shoots, Mixed Ear Noodles, Spiced Offal Salad, Smoked Rabbit
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Dishes
Braised DishesBraised dishes involve simmering ingredients like meat, tofu, and vegetables in a seasoned broth for long periods to absorb flavor. Key ingredients include chicken wings, pig trotters, dried tofu, and eggs. The braising liquid is made by boiling soy sauce, spices (star anise, cassia bark, Sichuan pepper), and seasonings.
Mixed Bamboo ShootsA cold dish made by mixing blanched bamboo shoots with garlic, sesame oil, and soy sauce, offering a crisp and savory taste.
Mixed Ear NoodlesA cold dish made primarily from pig's ears, sliced thin and mixed with scallions, ginger, garlic, cilantro, and seasonings like soy sauce, vinegar, chili oil, and sesame oil.
Spiced Offal SaladA cold dish made with pork lung and beef offal, tossed in a spicy dressing with garlic, chili oil, and herbs.
Smoked RabbitA dish made by smoking marinated rabbit meat over wood chips, resulting in a tender and smoky flavor.
Beef Lung SlicesA dish made with sliced beef and ox lung, quickly cooked and seasoned with spicy herbs for a bold flavor.
Spicy Oil Rabbit CubesRed oil rabbit cubes is a dish made primarily with rabbit meat. The rabbit is cut into small cubes, blanched to remove odor, then mixed with chili oil, Sichuan pepper, garlic, ginger, and other seasonings. The finished dish has a bright red color, a fresh and slightly spicy flavor, and tender rabbit meat.
Spicy Oil Bean NoodlesRed oil bean threads is a dish made primarily with bean threads, which are soaked and stir-fried with red oil, chili, Sichuan pepper, and other seasonings. Scallions, ginger, and garlic are typically added to enhance aroma, allowing the bean threads to absorb the flavorful sauce while maintaining a soft yet elastic texture.
Yellow Umbrella Lung SlicesA cold appetizer made with pork lung and yellow umbrella mushroom, seasoned with spicy and numbing Sichuan flavors.