Yu Pin Xiang Chongqing Old Hot Pot (Gangdong Mingju Community Branch)
Hot pot · ⭐ 4.7
No. 19, Unit 1, Building 3, Gangdong Mingju, Lüjing Yuan
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at No. 19, Unit 1, Building 3, Gangdong Mingju, Lüjing Yuan. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Nine-grid Platter, Beginner's Spicy Oil Hot Pot, Delicious Tender Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Hot pot
- Rating: 4.7
- Address: No. 19, Unit 1, Building 3, Gangdong Mingju, Lüjing Yuan
- Popular dishes: Nine-grid Platter, Beginner's Spicy Oil Hot Pot, Delicious Tender Beef, Juicy Tofu Platter, Freshly Sliced Fragrant Beef
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Nine-grid PlatterA Chinese platter featuring nine different dishes arranged in a grid pattern, combining various flavors and textures for a balanced meal.
Beginner's Spicy Oil Hot PotA beginner-friendly spicy oil hot pot made with pork bone broth, chili oil, Sichuan peppercorns, and fermented bean paste, served with beef slices, vegetables, and tofu—perfect for first-time diners to experience authentic Sichuan flavors.
Delicious Tender BeefA Sichuan dish featuring tender beef stir-fried with chili, Sichuan peppercorns, and fermented bean paste, delivering a bold, spicy, and numbing flavor.
Juicy Tofu PlatterA creative dish featuring tender tofu with a juicy texture, served with assorted vegetables and savory sauce for rich flavor.
Freshly Sliced Fragrant BeefFreshly sliced beef marinated in a secret sauce and quickly stir-fried, resulting in tender and flavorful meat with a rich aroma.
Braised Chicken Feet in Secret SauceChicken feet marinated in a secret sauce and slowly braised until tender, with a rich, spicy flavor.
Ham and Pork Bits Stir-fryA stir-fry dish made with ham and pork bits, seasoned with soy sauce and vegetables for a savory flavor.
Gongcai and Free-range Egg Fried RiceA savory dish made with fresh gongcai, free-range eggs, and fried rice, offering a refreshing and satisfying flavor.
Pigeon CropPigeon belly refers to the internal organs of a pigeon, typically its abdominal fat and membranes. Clean thoroughly, remove impurities, then blanch before stewing or stir-frying, or combine with other ingredients.