Ma Zhazha (Renhe Fuyue Jingyuan Branch)
小吃快餐 · ⭐ 3.6
No. 608, Longshou Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 608, Longshou Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Spicy Chicken Dice, Lemon Boneless Chicken Feet, Hot Pot Chicken Feet with Tiger Skin Texture.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 608, Longshou Road
- Popular dishes: Cold Spicy Chicken Dice, Lemon Boneless Chicken Feet, Hot Pot Chicken Feet with Tiger Skin Texture, Vegetable Rice Bowl, Old-School Braised Chicken Feet
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Dishes
Cold Spicy Chicken DiceA Sichuan-style cold dish made with diced chicken marinated in chili and Sichuan pepper, then mixed with peanuts and seasonings for a spicy, numbing flavor.
Lemon Boneless Chicken FeetA chilled dish made with boneless chicken feet marinated in lemon, garlic, and chili for a tangy and spicy flavor.
Hot Pot Chicken Feet with Tiger Skin TextureA spicy and flavorful dish featuring chicken feet that are fried until crispy and then simmered in a hot pot sauce, resulting in tender, chewy meat with a rich, numbingly spicy taste.
Vegetable Rice BowlA rice bowl featuring a variety of fresh vegetables, lightly cooked and arranged over steamed rice, served with a light sauce.
Old-School Braised Chicken FeetA traditional Chinese dish made by slow-cooking chicken feet in a seasoned broth with aromatic spices, resulting in tender and flavorful meat.
Sour Spicy Lemon Duck FeetA refreshing appetizer featuring boneless duck feet marinated in a tangy and spicy lemon sauce, perfect for bold palates.
Spicy Chicken TipsSpicy chicken wing tips are a dish made primarily from chicken wing tips, marinated and then fried or pan-fried, followed by stir-frying with chili peppers and Sichuan peppercorns. The finished dish has a golden color, crispy texture, and rich spicy flavor.
Spicy Boneless Chicken FeetSpicy boneless chicken feet is a cold dish made from chicken feet, blanched to remove odor and bones, then marinated or mixed with chili, Sichuan pepper, garlic, ginger, and other seasonings for a crisp texture and rich flavor.
Spicy Chili Oil Chicken FeetSpicy chili oil chicken feet made with boneless chicken feet marinated in a fiery chili oil sauce, offering a crunchy texture and bold flavor.
Spicy Duck WingsDuck wings are blanched, then stir-fried with chili, Sichuan pepper, ginger, garlic, and doubanjiang, simmered with water until flavorful and fully absorbing the spicy麻味.
Black Duck HeadBlack Duck Head is a dish with a unique flavor, made from selected duck heads that undergo multiple processes including marinating and roasting. It has a glossy black color, tender texture, and rich aroma, offering a spicy and numbing taste with a subtle sweetness that leaves a lasting impression. Additionally, Black Duck Head is rich in protein and various trace elements, providing nutritional value and making it an excellent choice for meals or drinking companionship.