Jinhe Home Community Dining Department
其他美食 · ⭐ 3.6
No. 3 Bungalow, Beside Jinhé Home Vegetable Market, Courtyard of Jinhé Home, Nanhezhuang Village, Jinzhonghe Street
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 3 Bungalow, Beside Jinhé Home Vegetable Market, Courtyard of Jinhé Home, Nanhezhuang Village, Jinzhonghe Street. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 一大角发面饼, 伊利臻浓牛奶, 六个核桃.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 其他美食
- Rating: 3.6
- Address: No. 3 Bungalow, Beside Jinhé Home Vegetable Market, Courtyard of Jinhé Home, Nanhezhuang Village, Jinzhonghe Street
- Popular dishes: 一大角发面饼, 伊利臻浓牛奶, 六个核桃, Binglu Mineral Water, Youtiao
China trip · China travel
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Dishes
一大角发面饼一大角发面饼是一种以面粉为主要原料，加入酵母发酵后制成的面饼。制作时将面团揉匀后分割成小剂子，擀成圆形或椭圆形薄饼，放入锅中烙制至两面金黄。成品外皮微焦，内里松软，口感富有弹性。
伊利臻浓牛奶伊利臻浓牛奶是一款以优质生牛乳为原料，经过巴氏杀菌和均质工艺制成的液态奶制品，不添加防腐剂和人工色素，保留了牛奶的天然营养成分。
六个核桃六个核桃是一种以核桃为主要原料的饮品，通常将核桃仁研磨后与水混合，经过滤、杀菌等工艺制成。部分产品可能添加糖或其他辅料以改善口感。
Binglu Mineral WaterBinglu mineral water is bottled drinking water, primarily composed of water that has been purified and contains no added ingredients. It can be consumed directly by opening the cap, and is best enjoyed chilled for improved taste.
YoutiaoYoutiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
Wang Lao Ji Herbal TeaWong Lo Kat herbal tea is made from various Chinese herbs like licorice, chrysanthemum, prunella, honeysuckle, and isatis root. These ingredients are boiled, filtered, and cooled before drinking.
糖果子糖果子是一种以糯米粉为主要原料，加入糖浆或红糖等甜味调料，揉捏成团后蒸制而成的传统小吃。制作时将糯米粉与温水混合揉成面团，分割成小剂子，包入甜馅或直接成型，放入蒸锅中蒸熟即可。
纯手工磨制豆浆纯手工磨制豆浆是以黄豆为主要原料，经过浸泡、研磨、过滤等步骤制成的饮品。黄豆经清水浸泡后，用石磨或传统工具研磨成浆，再通过纱布过滤去除豆渣，得到细腻的豆浆液体。
老味锅巴菜老味锅巴菜以绿豆面和小米面制成的薄饼煎成锅巴，搭配豆芽、香菜、豆腐丝等配料，淋上特制酱汁，再加入卤汁或高汤煮制而成。
骨汤云吞骨汤云吞以猪骨或鸡骨熬制的高汤为底，搭配手工制作的云吞皮包裹猪肉、虾仁等馅料，煮熟后放入骨汤中食用。云吞皮薄而有韧性，馅料鲜嫩，汤底浓郁。