Zichen Shi Jia Po Wuji Mi Xian (Beihu Branch)
小吃面食 · ⭐ 3.8
Phase II, Beihu International City · Lanyue
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Phase II, Beihu International City · Lanyue. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Yunnan Pull-Meat Noodles, Dry Tossed Rice Noodles, Signature Black Chicken Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.8
- Address: Phase II, Beihu International City · Lanyue
- Popular dishes: Yunnan Pull-Meat Noodles, Dry Tossed Rice Noodles, Signature Black Chicken Rice Noodles, Oil-Boiled Large Chicken Leg, Oil-Boiled Chicken Feet
China trip · China travel
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Dishes
Yunnan Pull-Meat NoodlesA Yunnan specialty featuring tender pulled meat and hand-made noodles, seasoned with a secret sauce and garnished with scallions and cilantro.
Dry Tossed Rice NoodlesDry-mixed rice noodles are made by mixing cooked rice noodles with vegetables, meat, or tofu, then seasoning with sauces like soy sauce, vinegar, chili oil, garlic, and sesame oil.
Signature Black Chicken Rice NoodlesSignature Black Chicken Rice Noodles features black chicken as the main ingredient, paired with rice noodles, vegetables, and a secret broth. The black chicken is first stewed to extract flavor, then cooked with rice noodles and added vegetables like bean sprouts and greens, finally seasoned into a soup. Emphasis is placed on broth preparation and ingredient pairing.
Oil-Boiled Large Chicken LegA large chicken leg simmered in a rich oil-based sauce with spices, resulting in tender and flavorful meat.
Oil-Boiled Chicken FeetA Chinese dish made by simmering chicken feet in a seasoned oil-based broth until tender and flavorful.
Tomato Black Chicken NoodlesA savory dish featuring tomatoes and black chicken simmered into a rich broth, served over handmade noodles.
Sour Spicy Golden Soup NoodlesHand-pulled noodles served in a tangy and spicy golden broth, featuring tomatoes, chili, garlic, and scallions for a bold, flavorful experience.
金汤酸辣米线金汤酸辣米线以米线为主料，搭配鸡肉或猪肉、豆芽、木耳、胡萝卜等辅料，用鸡汤或高汤煮制，加入酸菜、辣椒油、醋和多种香料调味，最后撒上葱花和香菜。制作过程中先将米线烫熟，再与调好味的汤底混合，形成酸辣鲜香的口感。
Chicken WingsChicken wings are made from the wing meat of chickens, seasoned or marinated and then grilled, fried, or boiled. The skin is golden and crispy, while the inside is tender and juicy, often served as a main dish or snack.
Chicken gizzardChicken gizzard is a dish made from the stomach of chickens. The basic preparation method usually includes cleaning, boiling, and seasoning. Before cooking, it is typically marinated with salt or cooking wine, then cooked using methods such as stir-frying, stewing, or grilling, and finally enhanced with various spices to improve flavor.