Hou Lao Da Spicy Hot Pot (Damastore)
Sichuan cuisine · ⭐ 3.8
30 meters north inside China Post Lane, Damacun, Pingyang Road
Dragon Mate tips
If you are traveling in China to visit Taiyuan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 30 meters north inside China Post Lane, Damacun, Pingyang Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Potato, Pork Rib Hot Pot, Pork Trotter Hot Pot.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: Sichuan cuisine
- Rating: 3.8
- Address: 30 meters north inside China Post Lane, Damacun, Pingyang Road
- Popular dishes: Potato, Pork Rib Hot Pot, Pork Trotter Hot Pot, Crispy Sausage, Cauliflower
China trip · China travel
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Dishes
PotatoPotatoes are peeled and cut into cubes or slices, then cooked by frying, boiling, steaming, or stir-frying. Common preparations include potato shreds, braised potatoes with meat, mashed potatoes, and french fries. The main ingredient is potatoes, with optional seasonings such as scallions, ginger, garlic, and chili peppers added according to taste.
Pork Rib Hot PotA Chinese dish featuring pork ribs stir-fried with vegetables and spices, known for its rich aroma and spicy flavor.
Pork Trotter Hot PotPork trotter hot pot features tender pork trotters stir-fried with vegetables and spicy seasonings, delivering a rich, aromatic flavor.
Crispy SausageCrunchy pork sausage is a cooked food made by stuffing seasoned pork into sausage casings and then steaming or roasting it. Through a specific process, a thin, crispy crust forms on the outside while the inside remains tender and juicy.
CauliflowerCauliflower, also known as broccoli, primarily uses white flower buds as its main ingredient. When cooking, break the cauliflower into small florets and wash thoroughly. It can be stir-fried, boiled, or steamed, commonly paired with seasonings such as garlic and chili. Simple cooking methods help preserve its natural flavor.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Chicken Rice Flower Hot PotChicken rice flower hot pot is a stir-fry dish made with chicken and rice flowers, where chicken pieces are quickly stir-fried with rice flowers for a crispy texture and rich aroma.
Spicy Chicken Wing Hot PotA spicy stir-fry dish featuring chicken wings and vegetables, seasoned with aromatic spices and sauces.
Sesame TwistSesame twist is a traditional Chinese snack made primarily from flour, sugar, and oil. The ingredients are rolled into strips, folded in half, twisted into a braided shape, and then deep-fried until golden and crispy.
Spicy Hot PotSpicy Hot Pot is a stir-fry dish that combines various ingredients. Main ingredients include meat, seafood, and vegetables, which are first cooked separately to about 70-80% doneness, then stir-fried with spicy and numbing seasonings to allow all ingredients to blend fully, resulting in a rich, spicy, and aromatic flavor.