Man Kao
Barbecue · ⭐ 3.7
Opposite Ronghui Shapingba Primary School, Huiquan Road, Lishuwan Village
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Opposite Ronghui Shapingba Primary School, Huiquan Road, Lishuwan Village. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-Part Tender Beef, Potato Dumplings, Live Abalone.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Barbecue
- Rating: 3.7
- Address: Opposite Ronghui Shapingba Primary School, Huiquan Road, Lishuwan Village
- Popular dishes: Three-Part Tender Beef, Potato Dumplings, Live Abalone, Stir-Fried Green Pepper, Fried Quail
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Dishes
Three-Part Tender BeefA dish made with tender beef slices, marinated and quickly stir-fried for a flavorful, soft texture.
Potato DumplingsA traditional Chinese home-style dish made by steaming or boiling potatoes, then mixing with seasonings for a soft and savory flavor.
Live AbaloneFresh abalone is steamed or boiled to retain its natural flavor, with ginger slices and scallions added to enhance aroma and reduce fishiness.
Stir-Fried Green PepperA simple and popular dish made by stir-frying green peppers with garlic or meat, resulting in a fresh and savory flavor.
Fried QuailFried quail is a traditional dish featuring quail as the main ingredient. To prepare it, first clean and marinate the quail to infuse flavor. Then, fry the marinated quail in hot oil until golden and crispy, and drain off excess oil. The finished dish has an appealing color and tender, juicy meat.
Braised EggplantBraised eggplant is a home-style dish primarily made with eggplant. The eggplant is first cut into pieces or segments, then deep-fried until golden brown. After that, seasonings such as soy sauce, sugar, and garlic are added to braise the eggplant until it absorbs the flavors, and finally the sauce is reduced to allow the eggplant to fully absorb the broth.
Pickled Onion Tofu CubesA cold dish made with tofu cubes and pickled onions, known for its crisp texture and savory flavor.
Black Pepper BeefBlack pepper beef is a dish made with beef as the main ingredient, combined with辅料 like black pepper, onion, and green pepper. Beef slices are marinated, then stir-fried with sautéed black pepper and vegetables, finally thickened with a sauce.