Han Xiang Fu Korean BBQ Estate (Wangxing Plaza Branch)
Barbecue · ⭐ 4.4
Shop No. 130, Floors 1–2, Building 2, Wanhang Plaza, No. 18 Hengshan Road (adjacent to the northeast side of Zhiyuan Holiday Hotel)
Dragon Mate tips
If you are traveling in China to visit Yantai, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 130, Floors 1–2, Building 2, Wanhang Plaza, No. 18 Hengshan Road (adjacent to the northeast side of Zhiyuan Holiday Hotel). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Doenjang Guk Bap, Pumpkin Porridge, Myeongdong Gimbap Stir-Fry with Fish Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: Barbecue
- Rating: 4.4
- Address: Shop No. 130, Floors 1–2, Building 2, Wanhang Plaza, No. 18 Hengshan Road (adjacent to the northeast side of Zhiyuan Holiday Hotel)
- Popular dishes: Traditional Doenjang Guk Bap, Pumpkin Porridge, Myeongdong Gimbap Stir-Fry with Fish Cake, Fruit Wood Charcoal Grilled Meat, Grilled Premium Beef Ribeye
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Dishes
Traditional Doenjang Guk BapA hearty dish made by cooking rice in a savory doenjang (soybean paste) soup with pork, tofu, and vegetables.
Pumpkin PorridgePumpkin porridge made from fresh pumpkin and rice, slowly cooked to a smooth, sweet consistency.
Myeongdong Gimbap Stir-Fry with Fish CakeA popular Korean street food made by stir-frying chewy rice cakes and fish cakes in a sweet-spicy sauce.
Fruit Wood Charcoal Grilled MeatFruit wood charcoal grilled meat uses premium pork or beef, slow-cooked over fruit wood charcoal for a smoky aroma and tender texture.
Grilled Premium Beef RibeyePremium beef ribeye, marinated and grilled over charcoal, offering tender, juicy meat with rich flavor.- Grilled Thick-cut Pork ShoulderGrilled thick-cut pork shoulder, marinated and slowly roasted to achieve a crispy exterior and tender, juicy interior.
Grilled Thick-cut Pork Belly (Original Flavor)Thick-cut pork belly grilled to perfection, seasoned simply to highlight its natural flavor.
Grilled Beef Belly (Original/Gravy)Grilled beef belly, marinated and cooked over charcoal, served with original flavor or sauce.- Grilled Wagyu SteakGrilled Wagyu steak made from premium beef with marbled fat, slow-cooked to perfection for a tender and juicy texture.
Juicy Wagyu SteakMade from premium wagyu beef, slowly seared over low heat to achieve a crispy exterior and tender, juicy interior, preserving the natural flavor with minimal seasoning of salt and pepper.- Ox Tail Soup RiceOx tail soup rice features slow-cooked ox tail in a rich broth, served with steamed rice for a hearty and satisfying meal.
Unlimited LettuceA dish featuring unlimited fresh lettuce, typically served raw or lightly cooked to preserve its crisp texture and natural flavor.
Pork Spine Soup RicePork spine soup rice features slow-cooked pork spine broth served with steamed rice, offering a rich and savory flavor.
Long-grain Fragrant RiceLong-grain fragrant rice made from premium long-grain rice, washed and soaked before steaming. No additives used—just rice, with precise water temperature and heat control for distinct grains and rich aroma.