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Jigong Roast Chicken (Mashan Road Branch)

小吃快餐 · ⭐ 4.0

Building A, Wanzhen Urban Plaza, North–South Elevated Highway No. 1

Dishes

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  Wraps

  A wrap is a food made by wrapping various ingredients in a thin flatbread made from flour. Common ingredients include lettuce, carrots, chicken, beef, eggs, and bean sprouts. To prepare it, place the flatbread flat, add the fillings, and roll it up to eat.
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  Steamed Bun

  Baozi is a traditional steamed bread made primarily from flour and yeast. The dough is mixed, fermented, shaped, and steamed until soft and elastic with a smooth texture.
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  Boiled Egg

  Boiled eggs are made by placing eggs in water and cooking them over medium heat until the yolk is set and the white is fully cooked. The main ingredient is eggs, typically starting with cold water, and cooking time varies based on desired doneness—commonly either fully or partially cooked.
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  Roast Chicken

  Roast chicken is made from whole chickens or pieces, marinated and then baked in an oven or over charcoal. It's seasoned with salt, pepper, herbs, and spices to flavor the meat, then cooked at high heat for a crispy skin and juicy interior.
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  Red Bean and Glutinous Rice Dessert

  A traditional Chinese dessert made with glutinous rice and red beans, slow-cooked until tender and sweetened with rock sugar for a rich, comforting flavor.
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  Red Date and Silver Ear Dessert

  A sweet dessert made with red dates and silver ear fungus, simmered until tender and flavored with rock sugar for a soothing, nourishing treat.
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  Fermented soybean skin

  Fermented soybean curd, a traditional Chinese soy product. Made from yellow soybeans through soaking, grinding, boiling, and other processes, which form a film on the surface of soy milk that is then dried. It has a yellow-white color, dry texture, and a rich soy aroma. In cooking, it can be paired with meat or vegetables and prepared using methods such as stir-frying, stewing, or boiling to create various delicious dishes.
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  Garlic Shredded Chicken

  Garlic shredded chicken is a cold dish made with chicken. Cooked chicken legs or whole chicken are torn by hand into strips, then mixed with garlic, scallions, cilantro, and seasonings like soy sauce, vinegar, chili oil, and sesame oil.
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  Spicy Dipping Sauce

  The spicy dipping sauce is primarily made from chili peppers, minced garlic, minced ginger, soy sauce, vinegar, sugar, sesame oil, and green onions. After stir-frying the chilies until fragrant, they are mixed with garlic and ginger, then combined with seasonings and stirred evenly to create a sauce with rich aroma.
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  Cucumber and Green Onion Strips

  Cucumber and green onion salad is a cold dish made primarily from cucumbers and green onions. Slice the washed cucumbers and green onions finely, mix together, and season with dressing. No cooking required.

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