Yakiniku Ichiban Korean Cuisine (Fuyong Store)
Barbecue · ⭐ 4.8
No. 11, Yongtai West Road, Jinfu Building, Foyong Bus Station, Baishixia Community
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at No. 11, Yongtai West Road, Jinfu Building, Foyong Bus Station, Baishixia Community. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Appetizer, Premium Pork Belly, Premium Beef Tenderloin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Barbecue
- Rating: 4.8
- Address: No. 11, Yongtai West Road, Jinfu Building, Foyong Bus Station, Baishixia Community
- Popular dishes: Appetizer, Premium Pork Belly, Premium Beef Tenderloin, Kimchi Soup, Seafood Kimchi Jjajangmyeon
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Dishes
AppetizerAppetizers are typically made from fresh vegetables or pickled ingredients, with common ingredients including cucumber, carrot, chili pepper, garlic, and ginger. These are processed by shredding, slicing, or pickling, then mixed or soaked with seasonings such as salt, vinegar, sugar, and soy sauce.
Premium Pork BellyPremium pork belly marinated and slowly braised to perfection, tender and rich in flavor.
Premium Beef TenderloinPrime beef is made from high-quality beef, typically using tender cuts such as the sirloin or eye of round. The meat is sliced and marinated with soy sauce, cooking wine, and starch, then quickly blanched or stir-fried. The finished dish features tender, smooth-textured meat and is commonly served with vegetables like lettuce, onions, and bean sprouts.
Kimchi SoupKimchi soup is a traditional Korean soup made primarily with kimchi, supplemented by ingredients such as pork belly and tofu. The ingredients and seasonings are simmered together until the flavors fully融合, resulting in a rich and flavorful broth.
Seafood Kimchi JjajangmyeonA Korean-style stir-fry featuring rice cakes, seafood like shrimp and squid, and spicy fermented cabbage for a savory, tangy flavor.
Grilled Meat PlatterGrilled meat platter featuring a selection of meats including pork, beef, and lamb, marinated and slowly grilled over charcoal until golden and crispy. Served with fresh vegetables and a specially crafted barbecue sauce, offering a rich and layered flavor experience.
Burnt Pork OneA dish featuring marinated pork belly grilled to perfection, with a crispy skin and tender meat, often served with sweet soy sauce or special seasoning.
Beef and Kelp SoupBeef and Kelp Soup is a nutritious soup made primarily from beef and kelp. To prepare, cut the beef into pieces and soak the kelp before cutting it into segments. Place both ingredients in a pot with water and simmer until the beef is tender and the kelp is soft and smooth. Season with an appropriate amount of salt.
Corn and Potato MashA creamy dish made from mashed potatoes and corn, seasoned with milk or cream for a smooth, naturally sweet texture.
Stone Pot Rice BowlBibimbap is a dish made with rice as the main ingredient, combined with various vegetables, meat or seafood, and a special spicy sauce. It is heated at high temperature in a stone pot and mixed before eating. Its特色 lies in the high temperature of the stone pot, which locks in the freshness of the ingredients, allowing the rice to fully blend with the toppings for a rich and flavorful experience.
Vegetable Salad with NutsFresh vegetables mixed with assorted nuts, dressed in olive oil and lemon juice for a light and healthy meal.