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Half and Half Grilling

Barbecue · ⭐ 3.5

Approximately 70 meters east of Sanhui Garden on Dongxin Road

Dishes

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  Northeast Dip Sauce Vegetables

  Northeast dipping sauce vegetables is a dish made from various raw vegetables and homemade fried sauce. The preparation is simple: wash and cut fresh vegetables such as cucumbers, lettuce, and radishes, then serve with a specially prepared fried sauce for dipping.
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  Cold-Brined Duck Heads

  Cold-brined duck heads are a spicy, savory dish made by marinating and simmering duck heads in a seasoned broth, then chilling before serving.
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  Cold-mixed bean sprouts

  Cold-mixed bean sprouts is a chilled dish using mung bean sprouts as the main ingredient. After washing and blanching, the sprouts are drained and mixed with seasonings like garlic, vinegar, soy sauce, sesame oil, and a touch of sugar. Simple to prepare, it retains the crisp and tender texture of the sprouts.
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  Small Yard Hand-Torn Layered Oil Cake

  Hand-torn layered oil cake made from multiple layers of flaky dough with edible oil between each layer, folded and rolled repeatedly before baking. Crispy exterior, distinct layers, rich aroma, enjoyed plain or paired with soups and porridge.
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  German Wheat Beer

  A German wheat beer brewed primarily from wheat malt, typically top-fermented with a crisp taste, subtle fruitiness, and yeast character. Made with优质 water, wheat malt, barley malt, and hops through mashing, boiling, fermentation, and aging.
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  Grilled Salted Beef筋

  Roasted salt筋 is a dish made from the tendon membrane of beef shank, marinated and grilled over charcoal or in an oven. It's seasoned with salt, soy sauce, and spices to create a firm, chewy texture with rich flavor.
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  Stewed Pancake

  Stew pie is a dish made from flour-based dough, combined with vegetables, meat, or seafood, and cooked by stewing or braising. The dough is cut into pieces or used whole, then simmered in broth or water with seasonings to absorb the flavors and achieve a soft, chewy texture.
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  Clay Pot Baked Fish

  Fresh fish is the main ingredient, seasoned with ginger, scallions, garlic, and baked slowly in a clay pot. The fish meat is tender, the broth rich and fragrant, offering a distinctive rustic flavor.
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  Homemade Frozen Meat

  A cold dish made by marinating and boiling pork, then chilling until solid for a smooth, flavorful texture.
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  Beef Tripe Hot Pot with Sesame Sauce

  Sesame sauce hot pot beef tripe is a dish featuring beef tripe as the main ingredient. After cleaning and boiling, the tripe is sliced and served with sesame sauce as a dipping condiment, paired with clear soup or rich broth for quick cooking in the pot. To prepare, blanch the tripe to remove any odor, then quickly cook it in boiling broth. Enjoy by dipping the slices into the prepared sesame sauce—resulting in a crisp texture and rich flavor.

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