Starbucks (Qianjiang Century City Jiarun Mansion Branch)
咖啡 · ⭐ 4.3
Room 112, Building 6, Jiarun Mingzuo International Office Center
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Room 112, Building 6, Jiarun Mingzuo International Office Center. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tahitian Vanilla Almond Latte, Starbucks Osmanthus Cloud Latte, Peach Swiss Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 咖啡
- Rating: 4.3
- Address: Room 112, Building 6, Jiarun Mingzuo International Office Center
- Popular dishes: Tahitian Vanilla Almond Latte, Starbucks Osmanthus Cloud Latte, Peach Swiss Roll, Belgian Dark Chocolate Frappuccino, 比利时黑巧星冰乐(大杯)
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Tahitian Vanilla Almond LatteThe Tahitian vanilla almond milk latte is made by combining almond milk, espresso, and Tahitian vanilla extract. To prepare, heat the almond milk and mix it with the coffee liquid, then add vanilla extract for flavoring. Finally, sprinkle a small amount of vanilla powder or almond flakes as a garnish.
Starbucks Osmanthus Cloud LatteStarbucks Osmanthus Cloudy Latte is a coffee beverage made with freshly extracted coffee as the base, flavored with osmanthus syrup, topped with light milk foam, and finished with dried osmanthus flowers for garnish.
Peach Swiss RollPeach Swiss roll is a dessert made with a soft cake roll base, filled with sweet peach jam or fresh peach pieces, and coated with smooth cream on the outside, creating an appealing appearance.
Belgian Dark Chocolate FrappuccinoBelgian Dark Chocolate Slush is a cold beverage made primarily with Belgian dark chocolate, blended with rich coffee, and mixed with ice to create a smooth foam. It is topped with chocolate flakes for decoration.
比利时黑巧星冰乐(大杯)比利时黑巧星冰乐是一款融合了咖啡与巧克力风味的冰沙饮品。以浓缩咖啡为基底,加入优质比利时黑巧克力酱和冰块,经高速搅拌制成绵密冰沙,顶部覆盖轻盈的鲜奶油。口感丝滑冰凉,层次丰富,既有黑巧克力的浓郁微苦,又有咖啡的醇厚香气,尾韵带有一丝甜感,整体风味香浓而不腻,是经典的咖啡甜品饮品。
Oat Milk Latte (Large)Oat Milk Latte (Large) is made by mixing oat milk, espresso, and hot water, with a small amount of frothed milk on top. Key ingredients include oat milk, coffee powder or espresso concentrate. To prepare, heat the oat milk and mix it with coffee, then stir well.
Sweetheart BitesSweetheart Bites is a traditional dessert made primarily from glutinous rice flour, mixed with sugar and a small amount of oil to form a dough, then filled with sweet fillings such as red bean paste or lotus seed paste, shaped into small forms, and steamed.
Red颜 Strawberry Cheese Latte (Large)Large cup of Red颜 Strawberry Cheese Latte made with fresh Red颜 strawberries, milk, and espresso. Topped with a layer of creamy奶盖 or cheese foam for a smooth, layered taste.
Vanilla LatteVanilla Latte is a beverage made from premium coffee beans, carefully ground and brewed, then enhanced with fresh milk and a touch of vanilla syrup, resulting in a smooth and细腻 texture through skilled pour-over techniques.
Flat White (Large)Flat white is a coffee beverage characterized by its large cup size. It uses premium coffee beans that are finely ground and extracted using high-pressure steam to produce a rich, concentrated coffee liquid, resulting in a smooth and silky texture. No sugar or non-dairy creamer is added, preserving the original flavor of the coffee.
Longyan Rice-stuffed Flavor Mousse ConcentrateDragon eye rice glutinous rice is soaked, steamed, and mixed with longan flesh to make rice wine. Then, cream, eggs, and sugar are added to create a mousse, which is concentrated to enhance flavor and texture.