Hubanyuan
Cantonese cuisine · ⭐ 3.6
North Side of Hejiao Village Cultural and Sports Square, Hejiao Avenue South, Nanzhuang Town, Chancheng District
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at North Side of Hejiao Village Cultural and Sports Square, Hejiao Avenue South, Nanzhuang Town, Chancheng District. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Five-Willow Fried Egg, Lao Ji, Shenghua Scallop Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Cantonese cuisine
- Rating: 3.6
- Address: North Side of Hejiao Village Cultural and Sports Square, Hejiao Avenue South, Nanzhuang Town, Chancheng District
- Popular dishes: Five-Willow Fried Egg, Lao Ji, Shenghua Scallop Soup, Garlic Shrimp
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Dishes
Five-Willow Fried EggFive Willow Fried Egg is a Chinese dish featuring eggs as the main ingredient. Eggs are beaten and seasoned, then deep-fried until golden and crispy, forming a crunchy outer layer resembling willow branches. It's typically served with scallion strips, ginger threads, garlic, and carrot shavings for a colorful 'Five Willow' effect.
Lao JiA cold dish made by boiling chicken, cooling it, and mixing with seasonings for a refreshing taste.
Shenghua Scallop SoupA delicate soup made with fresh scallops, pork, and ham, slowly simmered to bring out rich umami flavors.
Garlic ShrimpGarlic shrimp is a dish made with fresh shrimp and plenty of minced garlic. After peeling and deveining, the shrimp are blanched or pan-fried, then stir-fried with garlic sizzled in hot oil and seasoned appropriately. The result is tender shrimp with rich garlic flavor.