Shaxian Snacks (Jiangwan Plaza Store)
小吃快餐 · ⭐ 3.3
No. 1205, 1st Floor, Jiangwan Commercial Plaza, Provincial Highway S362
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1205, 1st Floor, Jiangwan Commercial Plaza, Provincial Highway S362. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Soup with Dumplings, Ginseng Chicken Soup, Old Beijing Fried Sauce Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃快餐
- Rating: 3.3
- Address: No. 1205, 1st Floor, Jiangwan Commercial Plaza, Provincial Highway S362
- Popular dishes: Soup with Dumplings, Ginseng Chicken Soup, Old Beijing Fried Sauce Noodles, Ginseng Chicken Soup, Peanut Sauce Noodle Dumplings
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Dishes
Soup with DumplingsA Cantonese dish featuring fresh shrimp dumplings served in a clear, savory broth, often garnished with scallions and egg threads.
Ginseng Chicken SoupBlack chicken soup is a soup made primarily from black chicken, combined with an appropriate amount of water and seasonings such as ginger slices and goji berries, then slowly simmered over low heat. During preparation, few additional seasonings are added to preserve the original flavor of the ingredients.
Old Beijing Fried Sauce NoodlesOld Beijing fried sauce noodles are a traditional Beijing dish made with hand-pulled noodles, topped with a specially prepared fried sauce and garnished with shredded cucumber and bean sprouts. The fried sauce is made by stir-frying yellow soybean paste with minced meat, resulting in a rich and flavorful dish.
Ginseng Chicken SoupChicken soup with American ginseng, featuring black chicken, American ginseng, goji berries, and red dates, slowly stewed for 1.5 to 2 hours to blend nutrients.
Peanut Sauce Noodle DumplingsA cold dish featuring delicate dumplings tossed in a rich peanut sauce, offering a savory and nutty flavor profile.
Bamboo Shoot and Pork Rib SoupBamboo shoot and pork rib soup uses pork ribs and bamboo shoots as main ingredients. After blanching the ribs, they are cooked with clean bamboo shoots in water until tender, releasing the mushroom's flavor and producing a clear broth. Minimal seasoning is used to preserve the natural taste.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Snail Rice NoodlesLuosifen is a specialty snack from Guangxi, primarily made with rice noodles, snails, pickled bamboo shoots, and fried tofu skin. The preparation involves boiling the rice noodles, combining them with stir-fried snails and pickled bamboo shoots, then adding seasonings such as chili oil and crushed peanuts for a rich and flavorful taste.
Shiitake Chicken RiceA savory dish featuring tender chicken and fresh shiitake mushrooms served over steamed rice.