Zhengxin Chicken Drumsticks · Fried Chicken & BBQ (Jinxian Square Store)
小吃快餐 · ⭐ 3.6
Pavilion at Gate 1, Longtan Temple Jinxiu Plaza
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Pavilion at Gate 1, Longtan Temple Jinxiu Plaza. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Russian Chicken Skewers, Grilled Squid Tentacles, Signature Chicken Cutlet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.6
- Address: Pavilion at Gate 1, Longtan Temple Jinxiu Plaza
- Popular dishes: Russian Chicken Skewers, Grilled Squid Tentacles, Signature Chicken Cutlet, Zhengxin Skewers Series, Zhengxin Duck Meat Skewers
China trip · China travel
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Dishes
Russian Chicken SkewersRussian chicken skewers are made by marinating cubed chicken breast in salt, black pepper, onion, garlic, and olive oil before grilling. A touch of soy sauce or Worcestershire sauce is often added for flavor, then grilled until the outside is slightly charred and the inside is fully cooked.
Grilled Squid TentaclesSkewered baby squid tentacles made from fresh tentacles, cleaned and grilled or fried. Seasoned with salt, pepper, soy sauce for flavor.
Signature Chicken CutletSignature chicken cutlets made from breast meat, marinated and lightly coated in starch or batter, then deep-fried until golden and crispy. The exterior is crunchy while the inside remains tender and juicy, typically served with sauce or salted pepper.
Zhengxin Skewers SeriesZhengxin Xiaochuan series is a dish featuring various ingredients skewered and grilled, commonly including beef, lamb, chicken, seafood, and vegetables, marinated and cooked over charcoal or in a grill.
Zhengxin Duck Meat SkewersZhengxin duck meat skewers use duck leg meat, cut into small pieces, marinated with seasonings, then grilled on bamboo skewers. Common spices include cumin, chili powder, and salt for a tender, aromatic flavor.
Zhengxin Duck IntestinesZhengxin duck intestine is a dish featuring fresh duck intestines, quickly blanched or涮ed to retain a crisp texture. Served with garlic sauce, cilantro, chili oil, or added to hot pot or stir-fries.
Grilled Squid on Iron PlateSizzling baby squid is a dish made with fresh baby squid, seasoned with scallions, ginger, garlic, and green and red peppers, quickly cooked on a hot iron plate. The squid is cleaned, cut into segments, marinated, then stir-fried until tender on the heated plate.
Spicy DumplingsSpicy dumplings are made from pork, vegetables, and spices. Ingredients are minced, mixed with seasonings, and wrapped in dough before steaming or frying. Chili and Sichuan pepper enhance the flavor.
Spicy Chicken CutletSpicy chicken cutlet made from breast meat, marinated and coated with starch or batter, then fried until crispy. Spices like chili powder and Sichuan pepper add a distinct spicy flavor.
Spicy Chicken Gizzard SkewersSpicy chicken gizzards skewered, marinated, then grilled or fried with chili, Sichuan pepper, garlic, and ginger for a flavorful spicy taste.