Three Yuan Ten (Jindi Center Store)
小吃快餐 · ⭐ 3.8
Qinrui Road, Qianwei Jindi · Yue Tianxia
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Qinrui Road, Qianwei Jindi · Yue Tianxia. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy Tofu with Sauce, Shuanghui Wangzhongwang Ham Sausage, Salty Tofu Pudding.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 小吃快餐
- Rating: 3.8
- Address: Qinrui Road, Qianwei Jindi · Yue Tianxia
- Popular dishes: Crispy Tofu with Sauce, Shuanghui Wangzhongwang Ham Sausage, Salty Tofu Pudding, Deep-Fried Shuanghui Halal Chicken Sausage, Fried Sausage
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Dishes
Crispy Tofu with SauceBaojiang tofu is a specialty dish primarily made from tofu. The tofu undergoes special processing to achieve a crispy outer layer while maintaining a tender and smooth interior with rich sauce. During preparation, the tofu is first marinated, then fried until golden and crunchy, and finally served with a specially crafted sauce for flavor.
Shuanghui Wangzhongwang Ham SausageShuanghui Wangzhongwang ham sausage is a processed meat product made from pork, starch, water, edible oil, and food additives. It undergoes grinding, seasoning, stuffing, steaming, and cooling to form a cylindrical shape with uniform casing, dense texture, and can be eaten sliced directly or used in cooking.
Salty Tofu PuddingA traditional Chinese dish made from soft tofu seasoned with salt, scallions, and soy sauce, offering a smooth and savory taste.
Deep-Fried Shuanghui Halal Chicken SausageA halal chicken sausage made by Shuanghui, seasoned and deep-fried to crispy perfection, offering a savory and tender bite.
Fried SausageA Chinese snack made by frying sausage until golden and crispy, with a savory flavor and tender interior.
Potato-Curd Double DelightA fusion dish featuring mashed potatoes wrapped around soft tofu, pan-fried until golden, served with a special sauce for a rich and satisfying taste.
Flowing Sand PotatoA creative dish made from mashed potatoes mixed with egg yolk and cheese, offering a creamy, sand-like texture that melts in the mouth.
Filled Tofu DelightFilled tofu premium dish made with soft tofu stuffed with a mixture of fresh meat and mushrooms, steamed to perfection. Smooth outer texture and savory filling offer rich flavor and unique taste.
Grilled Pocket TofuA dish made by stuffing tofu with fillings and grilling it until crispy outside and tender inside.
Wolfgang PotatoWolf Tooth Potatoes is a snack made primarily from potatoes, named for the potato's serrated shape resembling a wolf's tooth. To prepare it, potatoes are cut into a wavy shape, deep-fried until golden and crispy, then mixed with seasonings such as chili powder and cumin powder.
Spicy Fried PotatoesA Chinese snack made by frying sliced potatoes until crispy and then seasoning with chili, garlic, and spices for a spicy kick.
Glutinous Rice BallGlutinous rice balls are a traditional Chinese snack made from glutinous rice flour and water, formed into a dough that is filled with red bean paste or sesame, shaped into round balls, then deep-fried until golden and crispy. They are sprinkled with sesame seeds on the outside, offering a crunchy texture and a soft, chewy interior.