Zhong Jie Stewed Dishes (Xida East Branch)
小吃快餐 · ⭐ 3.9
No. 63 Xiuling Road
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 63 Xiuling Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Eight Treasure Rice, Signature Preserved Meat Rice, Braised Chicken with Chestnuts.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 63 Xiuling Road
- Popular dishes: Eight Treasure Rice, Signature Preserved Meat Rice, Braised Chicken with Chestnuts, Corn and Pork Rib Stew, American Ginseng and Chicken Soup
China trip · China travel
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Dishes
Eight Treasure RiceEight Treasure Rice is a traditional Chinese dessert made with glutinous rice, red bean paste, red dates, lotus seeds, longan, walnut kernels, sunflower seeds, and raisins. It's prepared by steaming rice, mixing it with bean paste, layering in a bowl with nuts and dried fruits, then steaming again and inverting onto a plate to form a beautiful round cake.
Signature Preserved Meat RiceA fragrant rice dish made with preserved meats like sausage and bacon, steamed to perfection for a savory and satisfying meal.
Braised Chicken with ChestnutsA traditional Chinese dish made by slow-cooking fresh free-range chicken with chestnuts, resulting in tender meat and sweet, soft chestnuts.
Corn and Pork Rib StewCorn stewed with pork ribs is a slow-cooked dish using pork ribs and corn as main ingredients. After blanching the ribs to remove odor, they are cooked together with corn pieces in water over low heat until the ribs are tender and the corn sweet. Add ginger slices and green onions for flavor.
American Ginseng and Chicken SoupA nourishing Chinese soup made with chicken and American ginseng, known for its health benefits and delicate flavor.
American Ginseng Chicken SoupA nourishing Chinese soup made with chicken, American ginseng, and other ingredients, slow-cooked to enhance flavor and health benefits.
Lotus Root Stewed with Pork ShankA traditional Chinese dish made by slow-cooking lotus root and pork shank to create a rich, savory broth.
Zhong Jie Stewed DishA traditional Chinese stew made with chicken, pork ribs, or beef, slow-cooked with herbs and vegetables for rich flavor and nutrition.
Fresh Mushroom Stewed Chicken ThighA savory dish made with fresh mushrooms and chicken thighs simmered slowly to create a rich, aromatic broth.
Black Bean Stewed Pig Tail (Popular)A hearty dish of black beans and pig tail slowly stewed together, resulting in a rich, tender texture and deep umami flavor.