Liu Luo Ji Viral Luosifen
小吃快餐 · ⭐ 3.9
No. 10-18, Daoyi South Street, Phase I Huaqiangcheng Commercial Ground Floor
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 10-18, Daoyi South Street, Phase I Huaqiangcheng Commercial Ground Floor. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pork Intestines, Signature Original Luosifen, Bigger-than-Face Fried Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 10-18, Daoyi South Street, Phase I Huaqiangcheng Commercial Ground Floor
- Popular dishes: Braised Pork Intestines, Signature Original Luosifen, Bigger-than-Face Fried Egg, Spicy and Fragrant Snail Noodles, Sausage Rice Noodles with Snail Soup
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Dishes
Braised Pork IntestinesStewed pork intestines is a traditional dish primarily made with pork intestines. The preparation involves thoroughly cleaning the intestines, then simmering them in a seasoned braising liquid made from soy sauce, cooking wine, and spices until fully flavored, and finally slicing them for serving.
Signature Original LuosifenSignature original flavor rice noodles with Luozhou specialty, featuring rice noodles, snail soup base, pickled bamboo shoots, fried tofu, peanuts, wood ear mushrooms, tofu skin, and greens. Cooked noodles are mixed with simmered snail broth and topped with various ingredients for a unique taste.
Bigger-than-Face Fried EggBigger-than-Face Fried Egg is a dish made mainly with eggs, which are beaten, seasoned, and then fried. The outer layer is crispy, and the inside is tender, offering a rich texture.
Spicy and Fragrant Snail NoodlesA spicy and fragrant noodle dish made with snail meat, rice noodles, and a rich chili broth, topped with fermented bamboo shoots, tofu skin, and peanuts.
Sausage Rice Noodles with Snail SoupLap cheung luosifen is a specialty snack made with luosifen as the main ingredient, combined with sliced lap cheung (Chinese sausage). After cooking the luosifen, it is mixed with stir-fried lap cheung,适量辣椒油 (chili oil), crushed peanuts, and pickled mustard greens, creating a unique taste.
Stinky TofuStinky tofu is a traditional snack whose main ingredient is tofu. Through a special fermentation process, the tofu develops a unique smell and taste. The fermented tofu blocks are usually deep-fried until golden and crispy, then served with seasonings.
Snail Rice NoodlesLuosifen is a specialty snack from Guangxi, primarily made with rice noodles, snails, pickled bamboo shoots, and fried tofu skin. The preparation involves boiling the rice noodles, combining them with stir-fried snails and pickled bamboo shoots, then adding seasonings such as chili oil and crushed peanuts for a rich and flavorful taste.