Jin Gu Xiang Lanzhou Beef Noodles (Xinmei Plaza Branch)
小吃面食 · ⭐ 3.8
No. 14 Long Ming Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 14 Long Ming Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Cucumber Salad, Potato and Beef Rice Bowl, Stir-Fried Beef with Knife-Cut Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.8
- Address: No. 14 Long Ming Road
- Popular dishes: Cucumber Salad, Potato and Beef Rice Bowl, Stir-Fried Beef with Knife-Cut Noodles, Lamb Stir-Fried Noodles, Steel Wire Lamb Skewers
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Dishes
Cucumber SaladCold cucumber salad is a simple home-style dish made primarily from cucumbers. After slicing, the cucumbers are mixed with seasonings to create a refreshing and crisp dish. The dish features a bright green color and a refreshing, crunchy texture, making it a popular appetizer in summer.
Potato and Beef Rice BowlA savory rice bowl featuring tender beef and sweet potatoes, seasoned with soy sauce and spices.
Stir-Fried Beef with Knife-Cut NoodlesBeef stir-fried with knife-cut noodles is a Chinese dish featuring beef slices or strips and knife-cut noodles, quickly cooked with葱姜蒜 seasonings.
Lamb Stir-Fried NoodlesLamb stir-fried noodles are made primarily with fresh lamb and noodle slices. First, the lamb is sliced thinly, and the noodle slices are boiled to about 70% doneness before being drained. Then, in hot oil, the lamb slices are quickly stir-fried until they change color. Next, add the noodle slices, vegetables, and seasonings, and stir everything together evenly.
Steel Wire Lamb SkewersSteel wire lamb skewers are made by marinating lamb chunks and grilling them on steel rods over charcoal, resulting in a flavorful, tender dish with a smoky aroma.
Fish-flavored Eggplant NoodlesA Chinese dish featuring fried eggplant tossed in a sweet and sour fish-flavored sauce, served over noodles.